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Yoshikazu Kawaguchi at Akame Natural Farm School. Widely regarded as the leading practitioner of the second-generation of natural farmers, Yoshikazu Kawaguchi is the instigator of Akame Natural Farm School, and a related network of volunteer-based "no-tuition" natural farming schools in Japan that numbers 40 locations and more than 900 concurrent students. [18]
Korean Natural Farming (KNF) is an organic agricultural method that takes advantage of indigenous microorganisms (IMO) (bacteria, fungi, nematodes, and protozoa) to produce rich soil that yields high output without the use of herbicides or pesticides.
Yoshikazu Kawaguchi (川口由一, Kawaguchi Yoshikazu, 1939 – 9 June 2023) was the leading Japanese practitioner of the "natural farming" method popularized by Masanobu Fukuoka and farmed by this method in Sakurai City, Nara Prefecture for 30 years. [1]
The farm also features an orchard area of ginkgo trees, shiitake mushroom crops growing on tree logs in shady woodland, and plantings of limes, grapefruits, feijoas, avocados and mangoes. [42] [43] The farm is now [when?] run using some natural farming techniques: no chemicals, no tillage of the land and no use of composting. Other techniques ...
On Raju's natural farm, however, where he was growing paddy at the time, “the rainwater on our farms seeped into the ground in one day,” he said. The soil can absorb more water because it's ...
Natural Resources Conservation Service (NRCS), formerly known as the Soil Conservation Service (SCS), is an agency of the United States Department of Agriculture (USDA) that provides technical assistance to farmers and other private landowners and managers.
An organic farm, properly speaking, is not one that uses certain methods and substances and avoids others; it is a farm whose structure is formed in imitation of the structure of a natural system that has the integrity, the independence and the benign dependence of an organism
Certified Naturally Grown farmers are required to submit to an annual inspection. and pay an annual fee. In contrast with the NOP, where inspections are conducted by a USDA-accredited certifying agency and third-party inspectors, CNG farms may be inspected by other CNG farmers, non-CNG farmers, extension agents, master gardeners and customers, with CNG farmers being ideal. [6]