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  2. 15 Healthy Juice Recipes, Plus a Nutritionist’s Tips for ...

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    The Simple Veganista. Time Commitment: 10 minutes Why We Love It: vegan, <30 minutes, <10 ingredients, make ahead, beginner-friendly Main Ingredients: carrots, pineapple, ginger Pineapple offers ...

  3. 20 Turmeric Recipes for an Anti-Inflammatory Boost - AOL

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    Carrots and orange juice add an earthiness along with vitamins and beta carotene, while ginger and turmeric provide a nice warming spice. Whether enjoyed in the morning or midday, it’s a vibrant ...

  4. 10 Benefits of Carrot Juice (Plus 3 Carrot Juice Recipes to Try)

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  5. Carrots Braised in Beer and Carrot Juice Recipe - AOL

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    Want to make Carrots Braised in Beer and Carrot Juice? Learn the ingredients and steps to follow to properly make the the best Carrots Braised in Beer and Carrot Juice? recipe for your family and friends.

  6. Drinking carrot juice has 1 major benefit over just eating ...

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    And you can complement the nutrient benefits (and flavor) of carrots by mixing them with other healthy ingredients, like beets, ginger, greens and lemon. If you're purchasing pre-made carrot juice ...

  7. Carrot juice - Wikipedia

    en.wikipedia.org/wiki/Carrot_juice

    A box of macarons and a glass of carrot juice in Tabriz, Iranian Azerbaijan. Carrot juice has a particularly high content of β-carotene, a source of vitamin A, but it is also high in B complex vitamins like folate, and many minerals including calcium, copper, magnesium, potassium, phosphorus, and iron.

  8. I've followed the Mediterranean diet for over 20 years. Here ...

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    Lemon juice enhances the flavor in so many meals. oxyzay/Shutterstock It's great to eat vegetables, fruits, whole grains, and healthy fats, but you should also make sure to fill your cupboard with ...

  9. Forget About Just Mondays — These High-Protein Vegetarian ...

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    Some piccata sauces use only lemon juice, but we opt for whole pieces of the fruit for ultimate citrus flavor. After a simmer in a wine-and-broth jacuzzi, the lemon loses its sharp bitterness and ...