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  2. Pryce Pryce-Jones - Wikipedia

    en.wikipedia.org/wiki/Pryce_Pryce-Jones

    Sir Pryce Pryce-Jones (16 October 1834 – 11 January 1920) was a Welsh entrepreneur who formed the first mail order business, revolutionising how products were sold. . Creating the first mail order catalogues in 1861 – which consisted of woollen goods – for the first time customers could order by post, and the goods were delivered by

  3. Buttery (bread) - Wikipedia

    en.wikipedia.org/wiki/Buttery_(bread)

    The first ever World Buttery Championships took place on Saturday, 16 June 2018 at the Aberdeen campus of North East of Scotland College. The competition was organised by Martin Gillespie on behalf of Slow Food Aberdeen City and Shire to celebrate the Traditional Buttery being 'boarded' on the Slow Food Ark of Taste.

  4. Gooseberry Patch - Wikipedia

    en.wikipedia.org/wiki/Gooseberry_Patch

    [1] Before starting their catalog business, Martin was a first-grade teacher and Hutchins was a flight attendant. [2] Gooseberry Patch encourages customers to submit recipes, some of which are selected for inclusion in Gooseberry Patch recipe books. Since 1992, over 200 cookbooks have been published with nearly 9.0 million sold.

  5. The best cookbooks of 2024 - AOL

    www.aol.com/lifestyle/best-cookbooks-2024...

    This new cookbook includes four recipes for quintessential pizza doughs—including thin-crust, pan, Neapolitan-style, and gluten-free—as well as 52 delicious seasonal recipes to try out.

  6. This Holiday Cookbook With More Than 50 Recipes, Gives A ...

    www.aol.com/holiday-cookbook-more-50-recipes...

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  7. The Hairy Bikers' Cookbook - Wikipedia

    en.wikipedia.org/wiki/The_Hairy_Bikers'_Cookbook

    The Hairy Bikers' Cookbook (renamed The Hairy Bikers Ride Again for the third series and The Hairy Bakers for the fourth series) is a BBC television cookery and travel programme, that has so far run for four series and a Christmas special.

  8. Diana Henry (food writer) - Wikipedia

    en.wikipedia.org/wiki/Diana_Henry_(food_writer)

    Diana Henry was born in Northern Ireland and grew up there. Interested in food from an early age, cooking meals for her friends at the age of 12 or 13, she has said that she did not fully discover cooking until she went to France aged 15 as an exchange student, [2] staying with a family who introduced her to olive oil and good everyday food.

  9. His Majesty's Theatre, Aberdeen - Wikipedia

    en.wikipedia.org/wiki/His_Majesty's_Theatre...

    His plans for Rosemount Viaduct were submitted to Aberdeen City Council in 1901, construction starting in 1904, and completed in 1906. Now with theatres in Scotland, and in England, such as the Theatre Royal, Newcastle, [3] Robert Arthur floated his new company on the Stock Exchange in 1897. He staged the whole range of plays, opera, revues and ...