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Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. This Picadillo version that I am sharing today makes use of the basic ingredients.
In the Philippines, picadillo (also called giniling which means ground meat) is made with ground beef, raisins, tomato sauce and diced potatoes, and we also added peas and carrots. It is served with white rice, savory fried plantains on the side, and a fried egg on top.
Picadillo is a hearty Filipino ground beef stew with potatoes, carrots, and raisins in a rich tomato sauce. It's easy to make and budget-friendly yet so hearty and tasty. Perfect with steamed rice!
Learn how to cook delicious Filipino-Style Picadillo with this easy recipe. Find out trivia and cooking tips in this article.
Explore Filipino culinary tradition with Picadillo, featuring ground beef, bell peppers, green peas, carrots, and potatoes. This flavorful combination delivers a burst of vibrant colors and flavors that's wonderfully effortless to whip up.
This flavorful Filipino-style Picadillo made of ground beef and select vegetables is ready in less than 30 minutes using one pan only! A hearty and satisfying dish that you can serve with a side of rice or bread or make as a filling for tacos or empanada.
Filipino Picadillo, or "Giniling," is a stew with ground meat and diced vegetables in a tomato-based sauce. This picadillo recipe is a perfect example of Filipino fusion cooking, mixing together different flavors and ingredients to create something delicious.
Filipino Picadillo has ground beef, vegetables, and raisins that give that hint of sweetness in every spoonful. A delicious and popular dish from the Philippines that’s perfect for your busy weeknights. Make sure you have enough for seconds!
This Filipino picadillo combines ground beef potatoes, vegetables, and the perfect balance of sweet and salty for a hearty, cozy dinner. This Filipino dish is commonly known as my lola says " giniling " and is a perfect dinner as it is fast, easy, nutritious, and easy to make ahead. It's the ultimate comfort food dinner.
Filipino Picadillo is a colorful Latin-inspired meat dish with root vegetables, garlic, fish sauce, olives, and raisins. Comfort food in the Philippines, this dish is a crowd-pleaser and is easy to make.