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Add the tomato paste, salt, cumin, paprika, black pepper, and garlic; cook, stirring frequently, until fragrant. Add the tomatoes and zucchini and cook until softened, 3 to 5 minutes.
Stir in chili powder and cook 30 seconds. Stir in beans and Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes or until heated through. Evenly top hot potatoes with ground beef mixture. Garnish, if desired, with diced avocado, sour cream and shredded cheddar cheese. Cost per recipe*: $7.99.
It’s got saucy ground meat tossed with sliced bell peppers, ... It’s really the sauce and ground beef mixture that makes sloppy Joes so ... Get the Sheet-Pan Green Chile Chicken Nachos recipe.
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Stuffed peppers in American cuisine is a dish where bell peppers (often the green, yellow, orange, and red varieties) are typically filled with a stuffing such as ground beef, mixed with bread crumbs or cooked rice, eggs, herbs, and spices (especially paprika and parsley) and cheese. [8]
Top your potatoes with bacon or turkey chili and serve them with a side salad. To enjoy the dish later, pack leftovers in an airtight container or lay them flat in a sealed bag, then reheat as needed.
An appetizer of boiled yellow potatoes (similar to the Yukon Gold potatoes) in a spicy, creamy sauce called Huancaína sauce. Papa rellena: Peru: Mashed potatoes stuffed with seasoned ground meat and spices and deep fried. Papas chorreadas: Colombia: A red potato and creamy cheese dish served with onion and tomato. Papet Vaudois: Vaud region of ...
A baked or fried stuffed bread or pastry. They usually contain ground beef, pork or chicken, potatoes, chopped onions, and raisins. Ensaymada: Pastry A pastry or a brioche made with butter (instead of lard) and topped with grated cheese (usually queso de bola, the local name for aged Edam) and sugar. Mango float: Cake