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Bhelpuri garnished with sev and cilantro. Spicy chutney on top of the Bhel puri chat served within a cup. Bhelpuri is made from puffed rice and sev (a fried snack shaped like thin noodles made from besan flour) mixed with potatoes, onions, chat masala and chutney and a mixture of other fried snacks as the base of the snack. [9]
An Indian chaat, prepared by soaking vadas in thick yogurt. To add more flavor, they may be topped with coriander or mint leaves, chillies, crushed black pepper, chaat masala, cumin, shredded coconut, green chillies, or boondi. Dahibara Aludam: Dahibara Aludam is a variant of Dahi vada and originated from Cuttack of the state Odisha. [10]
Panipuri is one of the popular chaats in South Asia. Dahi vada chaat with yogurt. The chaat variants are all based on fried dough, with various other ingredients. The original chaat is a mixture of potato pieces, crisp fried bread, dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander ...
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4. Fruit chaat with mango pulp Mangoes have the starring role in this fruit chaat recipe. 5. Fruit chaat tarts These tarts are like bite-sized bowls of fruit chaat. 5. Fruit chaat tarts These ...
Alu chat is mainly a street food. It can be served as a snack, a side dish or a light meal. [1] It is made from boiled and fried cubed potatoes served with chat masala. It is a versatile dish that has many regional variations. [2] The word alu means potatoes in Hindi and the word chat is derived from Hindi word chatna, which means tasting. Thus ...
Dahi vada chaat A plate full of Dahi vadas in West Bengal. A recipe for dahi wada (as kshiravata) is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. [4] [5] Today, dahi vada is prepared on festival such as Holi. [5] [6]
Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, in India, Bangladesh, Nepal and parts of Pakistan. [1] [2] [3] Many various additional dishes throughout India are also referred to as papri chat. [1] Some restaurants in the United States serve the traditional ...