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  2. List of Holiday Baking Championship episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Holiday_Baking...

    This is a list of episodes for the Food Network cooking competition series Holiday Baking Championship. The series has been presented by Bobby Deen (seasons 1–3) and Jesse Palmer (seasons 4+) and judged by Nancy Fuller (seasons 1+), Duff Goldman (seasons 1+), Lorraine Pascale (seasons 1–6), and Carla Hall (seasons 7+). Series overview Season Episodes Season premiere Season finale 1 6 ...

  3. Chocolate-Almond Pretzel Clusters Are The Easiest No-Bake Dessert

    www.aol.com/chocolate-almond-pretzel-clusters...

    Yields: 4 dozen. Prep Time: 20 mins. Total Time: 55 mins. Ingredients. 12 oz. semisweet chocolate, finely chopped. 3 c. lightly crushed mini pretzel twists

  4. Chocolate-covered almonds - Wikipedia

    en.wikipedia.org/wiki/Chocolate-covered_almonds

    "Chocolate almonds" was the only chocolate recipe it contained despite the popularity of chocolate among the wealthy at the time. [ 1 ] Many places on the internet claim that July 8 is (American) National Milk Chocolate with Almonds Day, [ 2 ] while November 7 is National Chocolate with Bitter Almonds Day.

  5. Peter Paul Candy Manufacturing Company - Wikipedia

    en.wikipedia.org/wiki/Peter_Paul_Candy...

    The company's first product was the Konabar, consisting of chocolate-covered coconut, nuts, and fruit, which was fairly successful. In 1920, they purchased the rights to Knight's Knifty Knibbles, owned by Anita Grace Knight of Plainfield, New Jersey , and in 1921, introduced the renamed Mounds candy bar , which featured white sweetened coconut ...

  6. Cherry Chocolate Almond Cookies Recipe - AOL

    www.aol.com/food/recipes/cherry-chocolate-almond...

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  7. Mounds (candy bar) - Wikipedia

    en.wikipedia.org/wiki/Mounds_(candy_bar)

    Mounds is a candy bar made by the Hershey Company, consisting of shredded, sweetened coconut coated in dark chocolate. The company also produces the Almond Joy, a similar bar topped by whole almonds and covered in milk chocolate. The two products share common packaging and logo design, with Mounds using a red color scheme and Almond Joy blue.

  8. Do not buy these chocolate bars, cones and gummies after ...

    www.aol.com/news/not-buy-chocolate-bars-cones...

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  9. Praline (nut confection) - Wikipedia

    en.wikipedia.org/wiki/Praline_(nut_confection)

    Praline may have originally been inspired in France by the cook of Marshal du Plessis-Praslin (1602–1675), with the word praline deriving from the name Praslin. [1] Early pralines were whole almonds individually coated in caramelized sugar, as opposed to dark nougat, where a sheet of caramelized sugar covers many nuts. [2]