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Hibiscus moscheutos, the rose mallow, swamp rose-mallow, [2] crimsoneyed rosemallow, [3] or eastern rosemallow, [1] is a species of flowering plant in the family Malvaceae. It is a cold-hardy perennial wetland plant that can grow in large colonies.
Dried hibiscus is edible, [20] and it is often a delicacy in Mexico. It can also be candied and used as a garnish, usually for desserts. [21] Contrary to popular assumptions that the flowers or petals are what is being eaten, it is the calyces. [22] The roselle (Hibiscus sabdariffa) is used as a vegetable.
Add a tropical touch to your garden with these perennials that come back year after year.
Hibiscus × rosa-sinensis is a bushy, evergreen shrub or small tree growing 2.5–5 m (8–16 ft) tall and 1.5–3 m (5–10 ft) wide. The plant has a branched taproot.Its stem is aerial, erect, green, cylindrical, and branched.
A great pollinator plant, hardy hibiscus is more durable than its tropical cousin, and requires little specialized winter maintenance. Skip to main content. 24/7 Help. For premium support please ...
Edible gifts are always a hit for Valentine’s Day, and these cookies are extra special, as they come bearing a sweet message. The shortbread cookies come in a pack of 24 and are handmade in ...
Abelmoschus moschatus is an aromatic and species of medicinal plant in the family Malvaceae native to Asia and Australia. [2] It has many common names, including Abelmosk, ambrette, annual hibiscus, Bamia Moschata, Galu Gasturi, muskdana, musk mallow, [2] musk okra, [2] ornamental okra, rose mallow, tropical jewel hibiscus, [2] and Yorka okra.
Several species are edible, with both the young seed pods and the young leaves being eaten as a vegetable. The most important commercially-grown species is okra . Abelmoschus manihot (aibika) furnishes cordage like jute , and Abelmoschus moschatus (abelmosk) is grown for musk seeds (musk ambrette, a musk substitute, which can cause ...
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