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The program is authorized under the Emergency Food Assistance Act of 1983 (P.L. 98-92, as amended; 7 U.S.C. 7501 et seq.). In addition to authorizing funding to buy commodities, the program also requires specifically that $100 million of food stamp funds be used annually for that purpose.
Nov. 22—Colder temperatures — and higher heating bills — along with living up to holiday expectations is an added stress that makes winter a challenging season for many people. Some of those ...
As of 2013, more than 15% of the U.S. population receive food assistance, and more than 20% in Georgia, Kentucky, Louisiana, New Mexico, Oregon and Tennessee. Washington, D.C., was the highest share of the population to receive food assistance at over 23%. [71] Average number of persons participating in the SNAP, 2000–2016.
The program was renamed to The Emergency Food Assistance Program (TEFAP) in 1990. TEFAP was first authorized as the Temporary Emergency Food Assistance Program in 1981 and continues to be administered federally by the United States Department of Agriculture (USDA). TEFAP does not have federal entitlement status; funding for the program is ...
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