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  2. Cabbage Nutrition Facts and Health Benefits - Verywell Fit

    www.verywellfit.com/cabbage-nutrition-facts-calories-and-health-benefit-4117541

    Cabbage provides fiber and other nutrients like potassium and vitamin K, making it a great complement to a healthy lifestyle. Cabbage Nutrition Facts. The below information is for one cup of raw, chopped cabbage (89g). This cabbage nutrition information is provided by the USDA. Calories: 22. Fat: 0.1g. Sodium: 16mg. Carbohydrates: 5.2g.

  3. 9 Impressive Health Benefits of Cabbage

    www.healthline.com/nutrition/benefits-of-cabbage

    Cabbage is highly nutritious and rich in vitamin C, fiber, and vitamin K. Some research suggests that it may have health benefits that include supporting digestion and heart...

  4. Calories in Cabbage and Nutrition Facts - FatSecret

    www.fatsecret.com/calories-nutrition/usda/cabbage

    There are 24 calories in 100 grams of Cabbage. Get full nutrition facts and other common serving sizes of Cabbage including 1 oz and 1 cup of shredded.

  5. Cabbage Nutrition: Benefits, Calories and Recipes | livestrong

    www.livestrong.com/article/13726915-cabbage-nutrition

    Cabbage Nutrition Facts. One cup of chopped cabbage is equal to a single serving. One cup of chopped raw cabbage contains: Calories: 22. Total fat: 0.1 g. Cholesterol: 0 mg. Sodium: 16 mg. Total carbs: 5.2 g. Dietary fiber: 2.2 g. Sugar: 2.8 g. Added sugar: 0 g. Protein: 1.1 g. Cabbage Macros.

  6. 8 Health Benefits of Cabbage

    health.clevelandclinic.org/benefits-of-cabbage

    Many people recognize cabbage for its bounty of fiber, vitamins and minerals. One cup of chopped, raw green cabbage is only 22 calories and delivers: 54% of the recommended daily value for vitamin C.

  7. What Happens to Your Body When You Eat Cabbage Regularly - ...

    www.eatingwell.com/health-benefits-of-cabbage-8557536

    Total Carbohydrates: 4 g. Dietary Fiber: 2 g. Total Sugars: 2 g. Protein: 0.8 g. Total Fat: 0 g. Saturated Fat: 0 g. Sodium: 13 mg. Calcium: 28 mg. Magnesium: 8 mg. Vitamin C: 25 mg. Vitamin K: 53 mcg.

  8. Cabbage Nutrition - Red and Green Cabbage Nutrition Facts

    www.goodhousekeeping.com/health/diet-nutrition/a25655611/cabbage-nutrition

    Red, green, and purple cabbage are all low in calories and carbs, filled with fiber, and packed with phytonutrients and minerals that are key for short- and long-term health.

  9. Calories in Cabbage - Nutritionix

    www.nutritionix.com/food/cabbage

    Calories, fat, protein, and carbohydrate values for for Cabbage and other related foods.

  10. Cabbage is low in calories and high in vitamins C and K. The nutrition information of cabbage depends on which of the many varieties of cabbage is being consumed. The following are the nutrition outlines by the U.S. Department of Agriculture (USDA) for "raw cabbage" and "raw red cabbage" per 100 grams (g) (3.1 ounces).

  11. Benefits of Cabbage: Nutrition Facts, Calories and Cabbage...

    www.today.com/health/diet-fitness/benefits-of-cabbage-rcna90161

    Cabbage nutrition facts. According to the U.S. Department of Agriculture, one cup of chopped cabbage has: 22 calories. 1 gram protein. 0 grams fat. 5 grams carbohydrates. 2 grams fiber (7%...