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Agaseke is a type of traditional Rwandese woven basket. [1] It is characterized by its flat circular base that is taller than it is wide, with a sloped conical fitted lid. It is traditionally made of native natural fibers in natural off-white colors with naturally-dyed patterns in colors like purple, green, black, yellow, and red. There are ...
Wicker is a method of weaving used to make products such as furniture and baskets, as well as a descriptor to classify such products. It is the oldest furniture making method known to history, dating as far back as c. 3000 BC .
The parts of a basket are the base, the side walls, and the rim. A basket may also have a lid, handle, or embellishments. Most baskets begin with a base. The base can either be woven with reed or wooden. A wooden base can come in many shapes to make a wide variety of shapes of baskets. The "static" pieces of the work are laid down first.
This compact option includes a 2.3-quart fryer basket that can be used to whip up crispy vegetables, meat and fish. The temperature ranges from 180°F to 400°F, so you can just the right crisp on ...
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The basket itself was a useful item around the house or farm, and any cloth wrapping for the food or lining of the basket would also be usable by the recipient family. In more recent times, the hamper would likely be a plastic bag or acrylic fibre bag of a size that can be carried, with tinned or packaged goods.
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