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Crock Pot Swedish Meatballs is an easy recipe made with frozen meatballs, sour cream, steak sauce, cream of mushroom and seasonings. Better than Ikea!
This Swedish meatball crockpot recipe uses frozen meatballs simmered with mushroom soup, beef broth, and sour cream in a slow cooker for an easy meal.
Slow cooker Swedish meatballs are braised in a rich and flavorful cream sauce. Combining ground beef, pork, and warm spices makes for the most comforting and satisfying meal. Serve as an appetizer or hearty meal.
Instructions. In an 8-quart Crock Pot, mix together cream of mushroom soup, beef broth, Worcestershire sauce, and onion soup mix. Add frozen meatballs and stir to coat well. Cover and heat on LOW ...
Enjoy Crock Pot Swedish Meatballs for your next dinner! This dish is made with frozen meatballs and a simple, slow-cooked, creamy, savory sauce. Add egg noodles, and you've got a delicious family dinner that everyone will enjoy!
Add frozen meatballs and stir to coat well. Cover and heat on LOW for 4-6 hours or HIGH for 2-3 hours. When the meatballs are done cooking, add sour cream and stir well. Cover and continue heating. Cook egg noodles on the stovetop according to package directions. Drain well and add to the Crock Pot.
Make Swedish meatballs from scratch in your slow cooker. Featuring a blend of warming spices and savory seasonings, ground beef meatballs stay tender and juicy in the crockpot. Serve with tangy gravy over rice, pasta or even mashed potatoes. Swedish meatballs are freezer-friendly and party-perfect!
Sauce Ingredients – Swedish meatball sauce includes beef consommé (or beef broth), heavy cream, Worcestershire sauce (or steak sauce), ground mustard, cornstarch, and salt and pepper. This sauce is so flavorful and creamy, you are going to love it! How to Make Swedish Meatballs in the Crockpot.
Crockpot Swedish Meatballs are total comfort food and super easy to make. Serve over egg noodles or mashed potatoes for the perfect dinner!
A1 Steak Sauce. Beef Broth. Sour Cream. Egg Noodles. How to Make Swedish Meatballs in a Crock Pot: Step 1 – Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. Step 2 – Pour the beef broth over the top. Step 3 – Cover and cook on low for 6 to 8 hours or cook on high for 3-5 hours.