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2. Mixer (appliance) - Wikipedia

   en.wikipedia.org/wiki/Mixer_(appliance)

   This method enables spiral mixers to mix the same size dough batch much quicker and with less under-mixed dough than a similarly powered planetary mixer. Spiral mixers can mix dough with less agitator friction than planetary mixers. This allows the dough to be mixed without increasing its temperature, ensuring the dough can rise properly ...

3. Spiral vegetable slicer - Wikipedia

   en.wikipedia.org/wiki/Spiral_vegetable_slicer

   Spiralizers usually contain three blades: a round blade for spaghetti, a small flat blade for ribbons, and a large wide blade for spiral strands. [8] Vegetables are clamped between the blade and crank. As the handle turns with a bit of pressure, the vegetable is pressed between the turning handle and the blade, which cuts it into spirals. [9]

4. Mixing (process engineering) - Wikipedia

   en.wikipedia.org/wiki/Mixing_(process_engineering)

   Mixing of liquids occurs frequently in process engineering. The nature of liquids to blend determines the equipment used. Single-phase blending tends to involve low-shear, high-flow mixers to cause liquid engulfment, while multi-phase mixing generally requires the use of high-shear, low-flow mixers to create droplets of one liquid in laminar, turbulent or transitional flow regimes, depending ...

5. Walmart's very best Black Friday deals of the day: AirPods ...

   www.aol.com/lifestyle/walmarts-very-best-black...

   KitchenAid Deluxe 4.5 Quart Tilt-Head Stand Mixer, $259 ... with her home's spectacular three-story spiral slide. ... price of this TV," wrote one shopper. "I compared it to Best Buy. ...

6. Spiral separator - Wikipedia

   en.wikipedia.org/wiki/Spiral_separator

   A spiral separator may process a couple tons per hour of ore, per flight, and multiple flights may be stacked in the same space as one, to improve capacity. [2] Many things can be done to improve the separation efficiency, including: changing the rate of material feed; changing the grain size of the material; changing the slurry mass percentage [3]

7. Shaker (laboratory) - Wikipedia

   en.wikipedia.org/wiki/Shaker_(laboratory)

   A temperature-controlled shaker, as used in biochemistry work. A shaker is a piece of laboratory equipment used to mix, blend, or agitate substances in a tube or flask by shaking them.