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Schistostega. Schimp. (Hedw.) F.Weber & D.Mohr. Schistostega pennata, also called goblin gold, [1] Dragon's gold,[2] luminous moss[1] or luminescent moss, [3] is a haplolepideous moss (Dicranidae) known for its glowing appearance in dark places. It is the only member of the family Schistostegaceae.
Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers (some other species in the genus being toxic). Yams are perennial herbaceous vines native to Africa, Asia, and the Americas and cultivated for the consumption of their starchy tubers in many temperate and tropical regions.
Ginseng. Ginseng (/ ˈdʒɪnsɛŋ / [1]) is the root of plants in the genus Panax, such as Korean ginseng (P. ginseng), South China ginseng (P. notoginseng), and American ginseng (P. quinquefolius), characterized by the presence of ginsenosides and gintonin. Ginseng is common in the cuisines and medicines of China and Korea.
by Samantha Dupler When you hear the phrase "glowing food," we don't really blame you if your immediate word association is something like "unnatural," "radioactive," or "literally, a plate full of
If you’re looking to get out of your food comfort zone without straying too far, there are ways to dress up your go-to classics . Here are 5 basic foods that got serious glow-ups. Avocado toast ...
Arachnocampa luminosa (Skuse, 1891), commonly known as New Zealand glowworm or simply glowworm, is a species of fungus gnat, and is solely endemic to New Zealand. The larval stage and the imago produce a blue-green bioluminescence. [2] The species is known to dwell in caves and on sheltered banks in the native bush where humidity is high, as ...
Vegan nutrition refers to the nutritional and human health aspects of vegan diets. A well-planned vegan diet is suitable to meet all recommendations for nutrients in every stage of human life. [1] Vegan diets tend to be higher in dietary fiber, magnesium, folic acid, vitamin C, vitamin E, and phytochemicals; and lower in calories, saturated fat ...
Pistachio-Crusted Halibut. A layer of pistachios combined with panko breadcrumbs on top of the halibut fillets provides a delicious crunch and a pop of vitamin B6, a nutrient important for blood ...