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2. Natural health product - Wikipedia

   en.wikipedia.org/wiki/Natural_health_product

   The term natural health product (NHP) is used in Canada to describe substances such as vitamins and minerals, herbal medicines, homeopathic preparations, energy drinks, probiotics, and many alternative and traditional medicines. [1] A 2010 survey showed that 73% of Canadians consume NHP on a regular basis.

3. Natural food - Wikipedia

   en.wikipedia.org/wiki/Natural_food

   Natural food and all-natural food are terms in food labeling and marketing with several definitions, often implying foods that are not manufactured by processing. In some countries like the United Kingdom , the term "natural" is defined and regulated; [ 2 ] in others, such as the United States , the term natural is not enforced for food labels ...

4. These nonalcoholic drinks claim to give you a boost without ...

   www.aol.com/lifestyle/nonalcoholic-drinks-claim...

   Sweetened with fruit juice and natural sugars like stevia and monk fruit, Perfy drinks come in the “blood sugar-friendly” flavors Dr. Perfy, Fruit Punch, Tropical Citrus and Blood Orange Yuzu.

5. Human nutrition - Wikipedia

   en.wikipedia.org/wiki/Human_nutrition

   Vitamin deficiencies may result in disease conditions: goiter, scurvy, osteoporosis, impaired immune system, disorders of cell metabolism, certain forms of cancer, symptoms of premature aging, and poor psychological health (including eating disorders), among many others. [82] Excess levels of some vitamins are also dangerous to health.

6. 8 vitamins and supplements for weight loss backed by science

   www.aol.com/8-vitamins-supplements-weight-loss...

   Experts agree that eating wholesome, healthy meals, reducing calories, and increasing physical activity are the best ways to lose weight and keep it off long-term. Still, many people turn to ...

7. Nutritional science - Wikipedia

   en.wikipedia.org/wiki/Nutritional_science

   The isolation of vitamin C followed in 1932 and its effects on health, the protection against scurvy, was scientifically documented for the first time. [ 4 ] At the instigation of the British physiologist John Yudkin at the University of London , the degrees Bachelor of Science and Master of Science in nutritional science were established in ...