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Ever since I began ranking Garten's pasta dishes back in May 2021, nothing has come close to topping her weeknight Bolognese.But after one bite of the penne alla vodka, I knew that would change.
Daniel R. White: The Classic Cocktails Book. Andrews McMeel Publishing 1998, ISBN 978-0-8362-6796-9, p. 51; Rob Chirico: Field Guide to Cocktails: How to Identify and Prepare Virtually Every Mixed Drink at the Bar. Quirk Books 2005, ISBN 978-1-59474-063-3, pp. 208–210; Ted Naigh: Vintage Spirits and Forgotten Cocktails.
Appletini (vodka, Calvados, lemon juice, simple syrup, and Granny Smith apple juice) [75] Boozy apple cider slushie (bourbon, brown-sugar cinnamon simple syrup, lemon juice, dry hard cider, apple cider or juice) [ 76 ]
Porchcrawler – Equal parts of beer, vodka, and lemonade concentrate. Queen Mary – Beer with grenadine and maraschino cherries, originally from Canada, named for Mary of Teck. Red Eye – beer, tomato juice (or clamato in Canada), with optional lemon or hot sauce. [2] Sake bomb – Shot of sake poured or dropped into a glass of beer.
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In the 1930s, a sea breeze had gin, apricot brandy, grenadine, and lemon juice. [6] Later, a Sea Breeze recipe would contain vodka, dry vermouth, Galliano, and blue Curaçao. [6] In the 1930s, a cranberry growers' cooperative evolved into Ocean Spray, which promoted cranberry juice as a mixer with alcohol, first with gin and later with vodka. [4]
To make this penne alla vodka, you’re going to need penne pasta, an onion, tomato purée, vodka, heavy cream, red pepper flakes, salt, pepper, Parmesan and butter.
Tequila sunrise – tequila, orange juice and grenadine; Ward 8 – "a whiskey sour with a few dashes of grenadine added" [7] Zombie – a rum-based Tiki cocktail; Grenadine is also a popular ingredient in such non-alcoholic drinks as the Shirley Temple, Roy Rogers, and pink lemonade. It also may simply be mixed with cold water or soda.