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The company sponsored the Preakness Stakes pre-race parade in Baltimore for three years. [4] In 1996, the company was the subject of an IRS lawsuit regarding when vacation pay and severance pay can be considered deferred compensation by a company in its tax returns. The resulting ruling on this case was used in proposed changes to the law. [5] [6]
Retailers initially rejected gluten-free products, seeing them as a "fad"; the market has since grown to $4.2 billion annually. Sales of Udi's reached $60 million in 2012, and the brand was purchased by Boulder Brands for $125 million in 2013. [1] [2] Some locations of Smashburger first offered the Udi's gluten
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The hospital officially opened for patient care in 1943. [2] Starting in 1958, the hospital was a major health services research site in the VA's early effort to increase care and efficiency in its hospital system in what became known as the Fort Howard Program. The program was the initiation of the Health Services R&D Service (HSR&D).
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Hoehn’s Bakery, a beloved Baltimore mainstay of nearly 95 years, announced it is shuttering its doors Friday. “Many will hope that we will reopen but, We will not be reopening,” the family ...
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The hospital is a member of MedStar Health, a community-based network of Baltimore/Washington, D.C. area hospitals and other health care services. In 2014, the magazine U.S. News & World Report ranked the hospital 10th in Maryland, and 9th in the Baltimore metropolitan area. [2]