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Tzatziki with olives and a spearmint garnish, served as meze. Greek-style tzatziki sauce is commonly served as a meze, to be eaten with bread, fried eggplant, or zucchini. [15] Tzatziki is made of strained yogurt (usually from sheep or goat milk) mixed with cucumbers, garlic, salt, olive oil, red wine vinegar, and dill or mint or parsley. [16]
Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.
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Pouch case made to dangle A Samsung Galaxy S8 Active in a combined case and collapsible vertical stand S-View cover accessory of a Samsung Galaxy S4 - Horizontal flip cover with preview window Cases, which are designed to attach to, support, or otherwise hold a smartphone, are popular accessories.
A series of docks released for the iPhone 5, 5s, and 5c, were announced and released on September 10, 2013. [3] The docks have an identical design, with an audio-out and Lightning-in port on the back, and a Lightning connector on the top. [4] One dock was released solely for the iPhone 5 and 5s, with another dock optimized for the iPhone 5c.
It is typically served as a sandwich rolled in pita bread, or on a plate, with french fries and various salads and sauces such as tzatziki. Later in the 1960s, vendors also began selling dishes in the same style made with souvlaki, which resembles Turkish shish kebab, but is usually made with pork. [16]
The iPad is an iPadOS-based (previously iOS) line of tablet computers designed and developed by Apple Inc.; it has a wide variety of accessories made by Apple available for it, including a screen cover specifically for the respective models of iPad called Smart Cover, as well as a number of accessories to allow the iPad to connect to other devices, some of which enable non-touchscreen input.
Baklava – dessert made with layers of filo, chopped nuts, and syrup or honey. Banitsa – A Bulgarian dish consisting of eggs, cheese and filo baked in the oven. Börek – A savory filo pie. Bougatsa – A type of Greek breakfast pastry. Bülbül yuvası – A Middle eastern dessert with pistachios and syrup.