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Afuri – chain of ramen restaurants; L'Atelier de Joël Robuchon – Michelin 2-star French restaurant located in Minato, Tokyo; Butlers Café – restaurant and bar located in Shibuya, Tokyo, one of Japan's leading fashion centers; Les Créations de Narisawa – received one Michelin star in the 2008 Michelin Guide Tokyo, and then two stars ...
Yukimura, located in the Minato ward of Tokyo, contains only nine seats for tables in addition to seating at the counter. [ 4 ] Food is prepared at the restaurant using ingredients sourced primarily from Kyoto.
The challenger must eat 1.35 kilograms of steak and several side dishes in under 30 minutes to win 10,000 yen (approximately US$73 as of June 2022). [ 4 ] A second and bigger location was built in Shimomeguro , and it is run by the original location's owner's son.
In 2019, food from Quintessence was featured in the Japanese television series La Grande Maison Tokyo. [ 6 ] [ 7 ] [ 8 ] The production team of Grand Maison Tokyo consulted Chef Shuzo Kishida on the design of the menu items as seen being served in the titular restaurant in the drama.
Little Texas (リトルテキサス, Ritoru Tekisasu) is a honky-tonk and Texan cuisine restaurant in Meguro, Tokyo, Japan. [1] Opened in 2005, [2] it is owned and operated by Takeshi Yoshino and his wife Natsuko Grace Yoshino.
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Kanda is a Michelin 3-star kaiseki restaurant located in Minato, Tokyo. It is owned and operated by chef Hiroyuki Kanda. It is owned and operated by chef Hiroyuki Kanda. [ 1 ] [ 2 ]
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