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Chorus. With aureous burins your great exploits the history in its pomps engraved forever; your soil is center of enormous riches, your sky, the most beautiful that the sun has illuminated!
Instead of pizza dough, use store-bought tortillas to make an open-faced pizza quesadilla! Sprinkle a tortilla with cheese, then scatter with tomatoes, onions and olives.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Aurelio's Pizza is an Illinois restaurant chain which centers its business around the thin crust variety of Chicago-style pizza. [1] Aurelio's Pizza has three corporate owned stores and 37 franchised locations in six states. Aurelio's Pizza is the oldest Chicago pizza franchise restaurant, franchising since 1974.
The menu update of 2005, still included several of the restaurant's traditional specialties, particularly its deep dish pizza. [1] In the tradition of Chicago's speakeasies, more attention is paid to the bar. Uno's drink list features a dozen wines and a number of specialty drinks, including frozen, mixed and nonalcoholic options. [1]
The Pizza Connection Trial (in full, United States v. Badalamenti et al. ) [ 1 ] was a criminal trial against the Sicilian and American mafias that took place before the United States District Court for the Southern District of New York in New York City , U.S.
Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [44] Rendang pizza, spicy and savoury beef rendang pizza. [44] Satay pizza, beef or chicken satay pizza with peanut sauce. [43] Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including: [45] Tom Yum pizza, Tom Yum flavor pizza from Thailand
The first Sarpino's pizza delivery store was opened by Gerry Koutougos in 2001 in Victoria, British Columbia. [1] The name has its origins in a vacation that founder Gerry Koutougos took to Italy in 1999, where he visited a restaurant that was operated by a woman named Sarpina.