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  2. Paralytic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Paralytic_shellfish_poisoning

    Shellfish containing 80 or more micrograms of saxitoxin per 100g of edible shellfish tissue are deemed to be unsafe for human consumption. [16] Currently, there is no antidote for PSP neurotoxins. Most PSP patients suffer only minor symptoms, these lasting until the toxin is eliminated from the body.

  3. Vibrio parahaemolyticus - Wikipedia

    en.wikipedia.org/wiki/Vibrio_parahaemolyticus

    While infection can occur by the fecal-oral route, ingestion of bacteria in raw or undercooked seafood, usually oysters, is the predominant cause of the acute gastroenteritis caused by V. parahaemolyticus. [3] Wound infections also occur, but are less common than seafood-borne disease.

  4. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...

  5. You've got food poisoning, now what? Here's how long those ...

    www.aol.com/news/long-does-food-poisoning-last...

    Food poisoning isn't fun, and the amount of time symptoms occur often varies by how bad the case is. Here's what to expect if you do contract it. Food poisoning isn't fun, and the amount of time ...

  6. FDA issues warning over oysters contaminated with paralytic ...

    www.aol.com/news/fda-issues-warning-over-oysters...

    Paralytic shellfish poisoning, or PSP, happens after consuming shellfish contaminated with saxitoxin, which can cause gastrointestinal distress, neurological symptoms, and a sensation of ...

  7. Diarrheic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Diarrheic_shellfish_poisoning

    DSP and its symptoms usually set in within about half an hour of ingesting infected shellfish, and last for about one day. The causative poison is okadaic acid, which inhibits intestinal cellular dephosphorylation. [1] This causes the cells to become very water-permeable and the host to profusely defecate into a high risk of dehydration.

  8. Here’s how long it takes for your body to recover from food ...

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  9. Amnesic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Amnesic_shellfish_poisoning

    Amnesic shellfish poisoning (ASP) is an illness caused by consumption of shellfish that contain the marine biotoxin called domoic acid. [1] In mammals , including humans, domoic acid acts as a neurotoxin , causing permanent short-term memory loss , brain damage , and death in severe cases.