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  2. Beer Cheese Festival - Wikipedia

    en.wikipedia.org/wiki/Beer_Cheese_Festival

    The Beer Cheese Festival is the only event celebrating beer cheese in the world. [10] People travel hundreds of miles across many states/countries to sample different varieties of the Kentucky creation. [11] Mental Floss included the Beer Cheese Festival in their list of "12 Highly Specific (and Extremely Delicious) Food Festivals."

  3. Move over, bourbon: Beer Cheese Festival celebrates ... - AOL

    www.aol.com/move-over-bourbon-beer-cheese...

    This claim is stated on the website of the Kentucky Beer Cheese Festival, set for June 8 in Winchester: “Clark County was officially recognized by the Commonwealth of Kentucky as the birthplace ...

  4. Beer Cheese Week: 14 Winchester restaurants with specials ...

    www.aol.com/beer-cheese-week-14-winchester...

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  5. New Glarus, Wisconsin - Wikipedia

    en.wikipedia.org/wiki/New_Glarus,_Wisconsin

    New Glarus is a village in Green County, Wisconsin, United States.The population was 2,266 at the 2020 census. [2] It was founded in 1845 by immigrants from the canton of Glarus in eastern Switzerland, from which the village takes its name. [6]

  6. Welcome to summer! Here’s how to enjoy a slice of KY’s hot ...

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  7. Hall's Beer Cheese - Wikipedia

    en.wikipedia.org/wiki/Hall's_Beer_Cheese

    Hall's Beer Cheese, [1] is a beer cheese spread made in central Kentucky since the 1960s. The name comes from Hall's on the River, a Winchester, Kentucky restaurant that popularized the item. Awards and recognition

  8. Beer cheese (spread) - Wikipedia

    en.wikipedia.org/wiki/Beer_cheese_(spread)

    [3] [4] The owner of the restaurant, John Allman, credited the invention of the cheese spread to his cousin, Joe Allman, a chef in Phoenix, Arizona. Joe's Southwestern influence is said by some to explain the spread's spicy nature. [5] On February 21, 2013, the Kentucky Legislature decreed Clark County as the birthplace of beer cheese. [6]

  9. Cuisine of Wisconsin - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Wisconsin

    Beer cheese soup is usually made from a variety of beer and a sharp cheddar or more mild colby cheese, with sausage, potatoes, and green onions. Another recipe involving alcohol is "beer butt" or "beer can" chicken (similar to drunken chicken ), a vernacular meal involving a whole chicken slow-roasted, typically over a fire, with a can of ...