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Selective breeding (also called artificial selection) is the process by which humans use animal breeding and plant breeding to selectively develop particular phenotypic traits (characteristics) by choosing which typically animal or plant males and females will sexually reproduce and have offspring together.
Plant breeders use different methods depending on the mode of reproduction of crops, which include: Self-fertilization, where pollen from a plant will fertilise reproductive cells or ovules of the same plant; Cross-pollination, where pollen from one plant can only fertilize a different plant
Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. [1] It is used to improve the quality of plant products for use by humans and animals. [2] The goals of plant breeding are to produce crop varieties that boast unique and superior traits for a variety of applications.
Marker assisted selection or marker aided selection (MAS) is an indirect selection process where a trait of interest is selected based on a marker (morphological, biochemical or DNA/RNA variation) linked to a trait of interest (e.g. productivity, disease resistance, abiotic stress tolerance, and quality), rather than on the trait itself.
In computer science, truncation selection is a selection method used in evolutionary algorithms to select potential candidate solutions for recombination modeled after the breeding method. [2] In truncation selection the candidate solutions are ordered by fitness, and some proportion T% of the top fittest individuals are selected and reproduced ...
Usually, the breeding companies conduct progeny testing of their bulls so that they can be commercially promoted. But when the breeding organisations are Government controlled (e.g. India), the onus of conducting the testing also lies with them if required genetic improvement is to be achieved.
The lists of cultivars in the table below are indices of plant cultivars, varieties, and strains. A cultivar is a plant that is selected for desirable characteristics that can be maintained by propagation. The plants listed may be ornamental, medicinal, and/or edible. Several of them bear edible fruit.
The idea of using CCPs in plant breeding was published in 1956 [3] based on the barley composite cross devised by Harry Harlan and Mary Martini in 1929. [ 4 ] [ 3 ] Yield data for 4 different populations for 8–28 years were presented in the article and after 8–15 years of repeated breeding under natural selection , the populations out ...