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2. Sake - Wikipedia

   en.wikipedia.org/wiki/Sake

   Sake bottle, Japan, c. 1740 Sake barrel offerings at the Shinto shrine Tsurugaoka Hachiman-gū in Kamakura Sake, saké (酒, sake, / ˈ s ɑː k i, ˈ s æ k eɪ / SAH-kee, SAK-ay [4] [5]), or saki, [6] also referred to as Japanese rice wine, [7] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.

3. For Fukui's Sake - Wikipedia

   en.wikipedia.org/wiki/For_Fukui's_Sake

   For Fukui's Sake is a 2011 travel book by Sam Baldwin that describes the experiences of living in Ono, Fukui prefecture, Japan, whilst working as an Assistant Language Teacher (ALT) on the JET Programme.

4. List of Japanese ingredients - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_ingredients

   salmon (sake) - shiojake or salted salmon are often very salty fillets, so lighter salted amajio types may be sought. aramaki-jake is salt-cured whole fish. hizu-namasu uses snout cartilage. suzuki; Japanese icefish (Family Salangidae) nigoro buna (Carassius auratus grandoculis) - vital source of funazushi for Shiga-kennians

5. TYKU - Wikipedia

   en.wikipedia.org/wiki/TYKU

   TYKU / t aɪ k uː / is an American alcoholic beverage company that specializes in sake and other spirits. The privately held company was founded in 2004 and is headquartered in New York City. While based in New York, TYKU's beverages are made in Japan through a joint venture with two sake breweries. [1] TYKU's products are sold in all 50 states.

6. Fukui Prefecture - Wikipedia

   en.wikipedia.org/wiki/Fukui_Prefecture

   Fukui Prefecture (福井県, Fukui-ken) is a prefecture of Japan located in the Chūbu region of Honshū. [2] Fukui Prefecture has a population of 778,943 (1 June 2017) and has a geographic area of 4,190 km 2 (1,617 sq mi).

7. Sake set - Wikipedia

   en.wikipedia.org/wiki/Sake_set

   Sake can be served in a wide variety of cups; here is a sakazuki (flat saucer-like cup), ochoko (small cylindrical cup), and masu (wooden box cup). A sake set (酒器, shuki) consists of the flask and cups used to serve sake. Sake sets are most often in Japanese pottery, but may be wood, lacquered wood, glass or plastic. The flask and cups may ...

8. Fuki (musician) - Wikipedia

   en.wikipedia.org/wiki/Fuki_(musician)

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9. Amazake - Wikipedia

   en.wikipedia.org/wiki/Amazake

   Several types of amazake from a supermarket. Amazake (甘酒, ) is a traditional sweet, low-alcohol or non-alcoholic Japanese drink made from fermented rice. [1] Amazake dates from the Kofun period, and it is mentioned in the Nihon Shoki. [2]