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  2. Hendrick's Gin - Wikipedia

    en.wikipedia.org/wiki/Hendrick's_Gin

    Hendrick's Gin is a brand of gin produced by Allan Hendricks & Ashwin Hendricks(son) at the Girvan distillery, Scotland, and launched in 1999. [2] The brand was created by spirits marketer Steven Grasse, while the gin itself was conceived by Lesley Gracie, a Yorkshire native, who was hired by William Grant & Sons to work in new liquid development for some of their products.

  3. Gravity (alcoholic beverage) - Wikipedia

    en.wikipedia.org/wiki/Gravity_(alcoholic_beverage)

    The density of a wort is largely dependent on the sugar content of the wort. During alcohol fermentation, yeast converts sugars into carbon dioxide and alcohol. By monitoring the decline in SG over time the brewer obtains information about the health and progress of the fermentation and determines that it is complete when gravity stops declining.

  4. Bombay Sapphire - Wikipedia

    en.wikipedia.org/wiki/Bombay_Sapphire

    Bombay Sapphire is a brand of gin that is distilled by the Bombay Spirits Company, a subsidiary company of Bacardi, at Laverstoke Mill in the village of Laverstoke in the English county of Hampshire. The brand was first launched in 1986 by English wine-merchant International Distillers & Vintners. In 1997 Diageo sold the brand to Bacardi. [1]

  5. Malfy Gin - Wikipedia

    en.wikipedia.org/wiki/Malfy_Gin

    For Malfy Gin Con Limone, a mix of Amalfi Coast and Sicilian lemon peels are steeped in alcohol made from Italian grain, and pressed in a traditional basket press. [2] [3] [9] The extract is added to the mix of botanicals: juniper from Italian berries, coriander, cassia, licorice, grapefruit peel and orange peel, and distilled in a vacuum still at a low temperature.

  6. Attenuation (brewing) - Wikipedia

    en.wikipedia.org/wiki/Attenuation_(brewing)

    A more attenuated beer is drier and more alcoholic than a less attenuated beer made from the same wort. Attenuation can be quantified by comparing the specific gravity — the density of a solution, relative to pure water — of the extract before and after fermentation, quantities termed the original and final gravities.

  7. The 15 Best Gin Cocktails to Shake Up at Home, Plus ... - AOL

    www.aol.com/lifestyle/15-best-gin-cocktails...

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  8. Boodles British Gin - Wikipedia

    en.wikipedia.org/wiki/Boodles_British_Gin

    Three bottles of Boodles Gin (current bottle far right). Boodles is bottled at two strengths: 45.2% alcohol by volume (90.4 proof) for the US, and 40% alcohol by volume (80 proof) for the UK market. [ 7 ] [ 10 ] It is produced at the Greenall's Distillery in Warrington, England, [ 11 ] in a Carter-Head still.

  9. Greenall's Gin - Wikipedia

    en.wikipedia.org/wiki/Greenall's_Gin

    Greenall's Gin is a brand of gin that dates back to 1761, and which is distilled by the distillers G&J Distillers, formerly G&J Greenall’s, in Warrington, Cheshire, England. Originally founded by Thomas Dakin, the distillers are now part of the Quintessential Brands group. [1] [2] The company claims to be England's oldest gin distillery. [3]

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