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  2. What to Eat on a Low-Calorie Diet, According to a Dietitian - AOL

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    So, if you typically follow a 2,000-calorie diet, your low-calorie diet will range from 1,250-1,500 calories per day to support weight loss. When following a low-calorie diet, you can technically ...

  3. Calorie restriction - Wikipedia

    en.wikipedia.org/wiki/Calorie_restriction

    Calorie restriction (also known as caloric restriction or energy restriction) is a dietary regimen that reduces the energy intake from foods and beverages without incurring malnutrition. [1][2] The possible effect of calorie restriction on body weight management, longevity, and aging-associated diseases has been an active area of research. [1]

  4. The Best & Worst Menu Items at Raising Cane's, According to ...

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    Nutrition: 1250 calories, 68 g fat (11 g sat fat), 2130 mg sodium, 97 g carbs (12 g fiber, ... Look for diet lemonade or add a touch of lemonade to sparkling water to make this a healthier choice.

  5. Very-low-calorie diet - Wikipedia

    en.wikipedia.org/wiki/Very-low-calorie_diet

    A very-low-calorie diet (VLCD), also known as semistarvation diet[1] and crash diet, [2][3][4][5][6][7] is a type of diet with very or extremely low daily food energy consumption. VLCDs are defined as a diet of 800 kilocalories (3,300 kJ) per day or less. [8][9] Modern medically supervised VLCDs use total meal replacements, with regulated ...

  6. Is a 1,200-calorie diet a healthy way to lose weight?

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    According to a report from Harvard Medical School, to lose 1 to 2 pounds a week (which most experts consider a safe rate), you need to eat 500 to 1,000 fewer calories a day than your weight ...

  7. CRON-diet - Wikipedia

    en.wikipedia.org/wiki/CRON-diet

    The CRON-diet (Calorie Restriction with Optimal Nutrition) [1] is a nutrient-rich, reduced calorie diet developed by Roy Walford, Lisa Walford, and Brian M. Delaney. [2] The CRON-diet involves calorie restriction in the hope that the practice will improve health and retard aging, while still attempting to provide the recommended daily amounts of various nutrients. [3]

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