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Dallas BBQ (sometimes locally referred as "BBQ's") is a restaurant dining chain in New York City, founded in 1978 by the Wetanson family. The restaurant serves Texas-style barbecue ribs, chicken and steaks. As of 2023 the chain had ten restaurants around the New York metropolitan area.
Sonny Bryan's Smokehouse is a well-known BBQ restaurant in Dallas, Texas that was founded by William Jennings Bryan Jr. (known as Sonny) in 1958 near the University of Texas Southwestern Medical Center. [1] [2] It has seven locations in the Dallas – Fort Worth Metroplex (DFW) while closing all franchise units in Utah by mid-2014. Sonny Bryan ...
Dickey's Barbecue Pit is a fast-casual restaurant that serves beef brisket, pulled pork, pork ribs, Polish sausage, spicy cheddar sausage, hot link, and chicken. [10] [28] The restaurant chain smokes its meat on-site over wood-burning hickory pits. [29]
July 22, 2024 at 6:30 AM. Hurtado Barbecue, a Central Texas-style craft barbecue restaurant that has drawn a devoted following among Texas Rangers fans in Arlington, will open a downtown Dallas ...
Parade. There's nothing better than juicy, tangy, smoky barbecued chicken—especially at summer cookouts! Get the recipe: Juicy BBQ Chicken
Pecan Lodge. / 32.78364; -96.78385. Pecan Lodge is a popular barbecue restaurant located in the Deep Ellum neighborhood of Dallas, Texas. [1] [2] It was founded in 2010 by husband-and-wife team Justin and Diane Fourton. [1] [2] Justin Fourton is the pitmaster. [3] Pecan Lodge is known for its beef brisket, pork ribs, sausage, turkey and pulled ...
5. Kansas City. Iconic BBQ joints: Arthur Bryant's. Whereas most regions specialize in one particular meat, Kansas City loves to smoke them all. There's ribs, chicken, brisket, and sausage.
The following is a list of notable restaurant chains in the United States. Asian/Pacific Name ... Dickey's Barbecue Pit: Dallas, Texas: 1941 Dallas, Texas: 484 Nationwide