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  2. White wine - Wikipedia

    en.wikipedia.org/wiki/White_wine

    White wine is made from white or black grapes (but always with white flesh; the grapes with coloured flesh are called Teinturier, meaning coloured juice). Once harvested, the grapes are pressed, and only the juice, called wort, is extracted. The wort is put into tanks for fermentation where sugar is transformed into alcohol by yeast present on ...

  3. Glossary of winemaking terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_winemaking_terms

    A white wine, usually sparkling, made exclusively from white grapes, often Chardonnay. Blanc de Noirs A white wine, usually sparkling, made from red grapes. Blending The mixing of two or more different parcels of wine together by winemakers to produce a consistent finished wine that is ready for bottling.

  4. Outline of wine - Wikipedia

    en.wikipedia.org/wiki/Outline_of_wine

    Red wine – A still wine with red to purple hues created by grape skin pigments, made from dark-colored grapes; Rosé – Rosé is a style of wine that is made by juicing red grapes and allowing them to macerate for a short period to give the juice a pinkish hue. The maceration step only lasts two to three days and after that, the skins are ...

  5. 5 Types of White Wine Everyone Should Know - AOL

    www.aol.com/lifestyle/5-types-white-wine...

    So we tapped a beverage expert to give us the lowdown on the most popular types of white wine, the foods they pair best with and which ones are delicious to sip all on their own. (Note: The wine ...

  6. Wine color - Wikipedia

    en.wikipedia.org/wiki/Wine_color

    The color of the wine mainly depends on the color of the drupe of the grape variety.Since pigments are localized in the center of the grape drupe, not in the juice, the color of the wine depends on the method of vinification and the time the must is in contact with those skins, a process called maceration.

  7. Wine - Wikipedia

    en.wikipedia.org/wiki/Wine

    To make white wine, grapes are pressed quickly with the juice immediately drained away from the grape skins. The grapes used are typically white grape varieties, though red grapes may be used if the winemaker is careful not to let the skin stain the wort during the separation of the pulp-juice.

  8. Sauvignon blanc - Wikipedia

    en.wikipedia.org/wiki/Sauvignon_blanc

    The grape originated in France, in the regions of Bordeaux and the Loire Valley. [10] Plantings in California, Australia, Chile and South Africa are also extensive, and Sauvignon blanc is steadily increasing in popularity as white wine drinkers seek alternatives to Chardonnay. [citation needed] The grape can also be found in Italy and Central ...

  9. Winemaking - Wikipedia

    en.wikipedia.org/wiki/Winemaking

    Orange wine (a.k.a. skin-contact white wine) is wine made with maceration in the manner of rosé or red wine production, but using white wine grape varieties instead of red. To start primary fermentation, yeast may be added to the must for red wine, or may occur naturally as ambient yeast on the grapes (or in the air).

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