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2. The Secret To Peeling Garlic Quickly And Easily - AOL

   www.aol.com/lifestyle/secret-peeling-garlic...

   The next time you need to peel some garlic, skip peeling the cloves by hand, pull out a food storage container, and follow these steps: Separate the cloves you need from the bulb.

3. 5 Fast and Easy Ways to Peel Garlic - AOL

   www.aol.com/lifestyle/food-5-fast-and-easy-ways...

   Shake the two bowls vigorously to dislodge the garlic from its paper-y skin. ... try dry-roasting the garlic in a skillet. This should char the ... Watch the video above to learn five fast and ...

4. Garlic peeler - Wikipedia

   en.wikipedia.org/wiki/Garlic_peeler

   A garlic peeler is a kitchen utensil used to take off the skin off the garlic cloves. A closed, hard-walled container, such as a jar or lidded tub or bowl, can be used to peel garlic. The bulb of garlic is smashed with the bottom of the container, and the cloves placed in the container and shaken to separate them from their skins. [1] [2] [3]

5. Garlic powder - Wikipedia

   en.wikipedia.org/wiki/Garlic_powder

   Women sorting dried garlic pods to be ground into garlic powder. Garlic cloves are peeled and sliced. In most cases, the garlic is then heated to a temperature of between 150 and 160 °C (302 and 320 °F). The water is removed to a moisture content of about 6.5%. The dehydrated garlic is then further sliced, chopped, or minced until the powder ...

6. Seasoning - Wikipedia

   en.wikipedia.org/wiki/Seasoning

   Saline seasonings – salt, spiced salt, saltpeter. Acid seasonings – plain vinegar (sodium acetate), or same aromatized with tarragon; verjuice, lemon and orange juices. Hot seasonings – peppercorns, ground or coarsely chopped pepper, or mignonette pepper; paprika, curry, cayenne, and mixed pepper spices.

7. Reviewers with arthritis love this rolling garlic chopper, on ...

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   Science & Tech. Shopping. Sports

8. Garlic press - Wikipedia

   en.wikipedia.org/wiki/Garlic_press

   The inventor of the garlic press is generally held to be Karl Zysset (1907–1988) founder of the Swiss kitchen utensil company Zyliss. [1] [2] Garlic presses present a convenient alternative to mincing garlic with a knife, especially because a clove of garlic can be passed through a sturdy press without even removing its peel.

9. Old Bay Seasoning - Wikipedia

   en.wikipedia.org/wiki/Old_Bay_Seasoning

   Putting Old Bay on crab legs. The seasoning is chiefly used to season crab and shrimp. [16] It is used in various clam chowder and oyster stew recipes. The seasoning is also used as a topping on popcorn, salads, eggs, fried chicken, chicken wings, french fries, tater tots, corn on the cob, boiled peanuts, dips, chipped beef, baked potatoes, potato salad, potato chips and guacamole.