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  2. Lab-grown meat is worse than real thing for climate. But will ...

    www.aol.com/lab-grown-meat-worse-real-114956823.html

    ‘Cultured meat is not inherently better for the environment than conventional beef’ ...

  3. Is lab-grown meat the future of food? - AOL

    www.aol.com/news/lab-grown-meat-future-food...

    Why there’s debate. Proponents of lab-grown meat envision a future where the world can enjoy all of the same foods they’ve always loved in a climate-friendly, cruelty-free way.

  4. Cultured meat - Wikipedia

    en.wikipedia.org/wiki/Cultured_meat

    Cultured meat production allows the biological processes that normally occur within an animal to occur without the animal. Since cultured meat is grown in a controlled, artificial environment, some have commented that cultured meat more closely resembles hydroponic vegetables, rather than genetically modified vegetables. [208]

  5. Environmental impacts of animal agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impacts_of...

    Examples of environmental impacts of animal agriculture: Meat production is a main driver of deforestation in Venezuela; Pigs in intensive farming; Testing Australian sheep for exhaled methane production to reduce greenhouse gas emissions from agriculture; Farms often pump their animal waste directly into a large lagoon, which has environmental ...

  6. Genetically modified food controversies - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food...

    In 1999, activists burned the biotech lab of Michigan State University, destroying the results of years of work and property worth $400,000. [100] In 1987, the ice-minus strain of P. syringae became the first genetically modified organism (GMO) to be released into the environment [101] when a strawberry field in California was sprayed with the ...

  7. Opinion: Lab-grown meat is an expensive distraction from reality

    www.aol.com/news/opinion-lab-grown-meat...

    Lab-grown meat has been hailed as the future, a more ethical and environmentally friendly option than factory farm meat. Unfortunately, the hype is mostly an illusion, writes Alice Driver.

  8. What's the deal with lab-grown meat? Expert answers our FAQ - AOL

    www.aol.com/news/whats-deal-lab-grown-meat...

    But lab-grown meats have the added complication that the process to produce lab-grown meat is very expensive. And it's a very capital- and technology-intensive process, in a way that the plant ...

  9. Timeline of cellular agriculture - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_cellular...

    The In Vitro Meat Consortium holds the first international conference on the production of in vitro meat. [11] 2008: People for the Ethical Treatment of Animals offers a $1 million prize to the first group to make a commercially viable lab-grown chicken by 2012. [5] 2011: The company Modern Meadow, aimed at producing cultured leather and meat ...

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