Search results
Results from the WOW.Com Content Network
Microaggression is a term used for commonplace verbal, behavioral or environmental slights, whether intentional or unintentional, that communicate hostile, derogatory, or negative attitudes toward members of marginalized groups. [1]
Opson and sitos were Classical Greek food groups, mainly used for moral education, to teach sophrosyne. Mitahara, a concept of moderate diet found in early-first-millennium Sanskrit texts, categorizes food into groups and recommends eating a variety of healthy foods, while avoiding the unhealthy ones; it also considers foods to have emotional and moral effects.
Examples of a word that has been reclaimed by portions of the community that it targets is queer, faggot and dyke which began being re-appropriated as a positive descriptor in the early 1990s by activist groups. [8] However, due to its history and – in some regions – continued use as a pejorative, there remain LGBT individuals who are ...
In rural areas, low-income groups have less access to healthy foods than high income groups. [59] These so-called "food deserts" lack adequate grocery stores or markets that provide fresh and nutritious foods. [60] Some note that food deserts also constitute regions where health foods are available but are expensive or inconsistently stocked.
Retrieved from "https://en.wikipedia.org/w/index.php?title=Four_Food_Groups&oldid=1041114738"
A method of measurement for dietary diversity is the Household Dietary Diversity Score (HDDS). HDDS sums up the number of food groups digested in a day. [4] Nutritionally, diversity in food is associated with higher micronutrient adequacy of diets. [5] In some cases, diverse diets have been proven to have benefits on one's health.
In the 21st century, food addiction are often associated with eating disorders. [5] The term binge eating is defined as eating an unhealthy amount of food while feeling that one's sense of control has been lost. [6] Food addiction initially presents in the form of cravings, which cause a feeling that one cannot cope without the food in question ...
One can be prejudiced against or have a preconceived notion about someone due to any characteristic they find to be unusual or undesirable. A few commonplace examples of prejudice are those based on someone's race, gender, nationality, social status, sexual orientation, or religious affiliation, and controversies may arise from any given topic.