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2. Tool bit - Wikipedia

   en.wikipedia.org/wiki/Tool_bit

   Tool bit. In machining, a tool bit is a non-rotary cutting tool used in metal lathes, shapers, and planers. Such cutters are also often referred to by the set-phrase name of single-point cutting tool, as distinguished from other cutting tools such as a saw or water jet cutter. The cutting edge is ground to suit a particular machining operation ...

3. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   List of food preparation utensils

4. Cutting tool (machining) - Wikipedia

   en.wikipedia.org/wiki/Cutting_tool_(machining)

   Cutting tool (machining)

5. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Chopsticks – East and Southeast Asian utensil. Skewer. Tongs. Toothpick. Cocktail stick. Drinking straw. Cutlery – A set of Western utensils: usually knife, fork and spoon. Sujeo – A paired set of Korean utensils: a spoon and chopsticks. Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or ...

6. Machine tool - Wikipedia

   en.wikipedia.org/wiki/Machine_tool

   Machine tool - Wikipedia ... Machine tool

7. Broaching (metalworking) - Wikipedia

   en.wikipedia.org/wiki/Broaching_(metalworking)

   Broaching is a machining process that uses a toothed tool, called a broach, to remove material. There are two main types of broaching: linear and rotary. In linear broaching, which is the more common process, the broach is run linearly against a surface of the workpiece to produce the cut. Linear broaches are used in a broaching machine, which ...