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How to freeze pumpkin pie “The first step is making sure that the pie is completely cool,” says Vincent J. Donatelli, pastry chef at The Green O , a five-star ranch in Montana.
You can also freeze a pumpkin pie you’ve purchased from a bakery or store. Whether you bake or buy your pumpkin pie, keep in mind that there is a right way to store it in the freezer so it ...
Keep leftover pumpkin puree and canned pumpkin (here’s the truth as to whether canned pumpkin is real pumpkin or not, by the way) in an airtight container in the refrigerator.
Whether you use fresh pumpkin, canned pumpkin, or even squash, go for a classic plain pie or mix it up with maple and nuts, there’s no denying that pumpkin pie is a staple fall dish.
If you don't have any canned pumpkin, use one of these pumpkin substitutes instead. Butternut Squash or Sweet Potatoes Butternut squash and sweet potatoes can both save the day when you need a ...
Canned pumpkin purée is a great way to add both flavor and moisture to certain dishes, including quick breads and breakfast items like pancakes and waffles. Substitute a small amount of the ...
If you purchase Libby's, for example, you can add 3/4 cup sugar and two teaspoons of pumpkin pie spice to a 15-ounce can of pumpkin puree to achieve a similar result. Or save it for another time ...
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