Search results
Results from the WOW.Com Content Network
The Taft Hotel building is a 22-story pre-war Spanish Renaissance structure that occupies the eastern side of Seventh Avenue between 50th and 51st streets, just north of Times Square, in the Midtown Manhattan neighborhood of New York City. In its modern configuration, it features two separate portions with their own entrance on 51st Street.
The Temple of Apollo Palatinus was immediately south-east of a domus ('house') constructed during the late Roman Republic (c. 133–33 BCE). In the 1950s, this house was designated by one of its excavators, Gianfilippo Carettoni, as the domus Augusti ('House of Augustus'), since Carettoni believed that it had been Augustus's personal residence ...
The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.
The name on the awning over the entrance was Gaiety Theatre, but it was also called the Gaiety Male Burlesque or the Gaiety Male Theatre in advertisements. It was located at 201 W 46th Street, New York, NY 10036, on the second floor of the building that also housed what was the last Howard Johnson's restaurant in New York City. The Gaiety ...
Street-level sign for Mars 2112 near Times Square. Mars 2112 (pronounced "Mars twenty-one twelve") was one of many tourist-targeted restaurants in the Times Square district of New York City, based on future space travel and accommodations. At 33,000 sq ft (3,100 m 2), it was the largest such themed restaurant when it opened in November 1998. [1]
One Times Square (also known as 1475 Broadway, the New York Times Building, the New York Times Tower, the Allied Chemical Tower or simply as the Times Tower) is a 25-story, 363-foot-high (111 m) skyscraper on Times Square in the Midtown Manhattan neighborhood of New York City.
Honey Road created one of the 23 top American dishes of 2023, according to a list published Dec. 12 by The New York Times. The dish in question is a stew called halibut chraimeh.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]