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In the mid-1970s, Kyocera began expanding its material technologies to produce a diverse range of applied ceramic products, including solar photovoltaic modules; biocompatible tooth- and joint-replacement systems; industrial cutting tools; consumer ceramics, such as ceramic-bladed kitchen knives and ceramic-tipped ballpoint pens; and lab-grown ...
A ceramic knife is a knife with a ceramic blade typically made from zirconium dioxide (ZrO 2; also known as zirconia), [1] rather than the steel used for most knives. Ceramic knife blades are usually produced through the dry-pressing and firing of powdered zirconia using solid-state sintering .
In the Good Housekeeping Institute Kitchen Appliances and Innovation Lab, we've tested more than 100 cookware sets over the years, including stainless steel, traditional nonstick and ceramic. We ...
A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...
Japanese kitchen knives (10 P) K. Kitchen knife brands (1 C, 21 P) Pages in category "Kitchen knives" The following 17 pages are in this category, out of 17 total.
Mexican President Felipe Calderón Cuts Ribbon to Open 2012 Innovadora Conference with Innovative Technology: Ceramic Scissors from KYOCERA Business, technology and culture show runs October 11-21 ...
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