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Katherine Gillen. Time Commitment: 1 hour and 10 minutes Why I Love It: make ahead, crowd-pleaser, beginner-friendly Serves: 12 Pickles aren’t going out of fashion anytime soon, so this crunchy ...
Cheesy Potato Casserole. Sometimes referred to as funeral potatoes, this potato side dish is meant to comfort you. With the bubbling cheese and crispy breadcrumbs on top, it's like a warm hug.
Whether you're hosting a lunch or dinner potluck, you can always count on every guest bringing a delicious dish for everyone to share together. Holiday Spending: Get Top...
Funeral potatoes is a potato-based hotdish or casserole, similar to au gratin potatoes, popular in the American Intermountain West and Midwest.It is called "funeral" potatoes because it is commonly served as a side dish during traditional after-funeral dinners, but it is also served at potlucks and other social gatherings, sometimes under different names.
Participants go to each house for the various courses. Often there is a regional theme for each dinner, such as Italian, German, or French. Various wines to suit the courses are often served at each location. A challenge is keeping the food warm and ready at each location. An alternative is to have the courses at different restaurants.
A potluck is a communal gathering where each guest or group contributes a different, often homemade, dish of food to be shared. Other names for a "potluck" include: potluck dinner, pitch-in, shared lunch, spread, faith supper, carry-in dinner, [ 1 ] covered-dish-supper, [ 2 ] fuddle, Jacob's Join, [ 3 ] bring a plate, [ 4 ] and fellowship meal.
Best-Ever Spinach and Artichoke Dip. Try this crowd-fave dip baked or on the grill — then serve with toasted bread for a definite potluck pleaser. Get the Best Ever Spinach and Artichoke Dip recipe.
Keep this for when the potluck crew becomes a potluck crowd. This dish is vegetarian and it can be made gluten free with gluten free pie crust mix . Get the recipe for Salted Caramel-Apple Slab Pie .