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  2. Murtabak - Wikipedia

    en.wikipedia.org/wiki/Murtabak

    Martabak manis or terang bulan. Another variety of martabak is called martabak manis (sweet martabak), also known by the name Terang Bulan or Martabak Bangka. [18] This naming however, is only valid in Indonesia, since the identical folded thick pancake is called apam balik instead in Malaysia.

  3. Apam balik - Wikipedia

    en.wikipedia.org/wiki/Apam_balik

    Apam balik (lit. ' turnover pancake '; Jawi: أڤم باليق‎‎ ‎) also known as martabak manis (lit. ' sweet murtabak '), [3] terang bulan (lit. ' moonlight '), peanut pancake or mànjiānguǒ (Chinese: 曼煎粿), is a sweet dessert originating in Fujian cuisine which now consists of many varieties at specialist roadside stalls or restaurants throughout Brunei, Indonesia, Malaysia and ...

  4. Kerak telor - Wikipedia

    en.wikipedia.org/wiki/Kerak_telor

    In the Colonial era, kerak telor was a privileged food and was served in big parties for the colonial government or rich Betawi.According to the gastronomy expert, Suryatini N. Ganie, kerak telor was created in order to make glutinous rice more tasty and satisfying. [1]

  5. Telur pindang - Wikipedia

    en.wikipedia.org/wiki/Telur_pindang

    Telur pindang in Malaysia is most popular in Johor, the southernmost state in Peninsular Malaysia. The true origins of the dish are unclear; however, the cuisine most likely originated from Chinese merchants and settlers who came to the country in the 19th century through the once independent sultanate , [ 8 ] having significant similarities to ...

  6. Teh talua - Wikipedia

    en.wikipedia.org/wiki/Teh_talua

    Teh talua. Teh talua (from Minangkabau teh talua 'egg tea') is a traditional Minangkabau tea beverage from West Sumatra, Indonesia. [1] The tea is unique due to its use of egg yolk in its preparation.

  7. Telur gulung - Wikipedia

    en.wikipedia.org/wiki/Telur_gulung

    Telur gulung (Indonesian for 'rolled egg') is a traditional Indonesian food in which an egg is fried into an omelet and then rolled using a skewer which is usually made of bamboo. This food is often served and sold by street vendors in front of schools. [1] Telur gulung is a legendary snack because it has been around since the 90s. [2]

  8. The Cambridge History of Islam - Wikipedia

    en.wikipedia.org/wiki/The_Cambridge_History_of_Islam

    The Cambridge History of Islam is a two volume history of Islam published by Cambridge University Press in 1970 [1] and edited by Peter Holt, Ann K.S. Lambton, and Bernard Lewis. It was reprinted in 1977 with amendments and each volume divided into two for ease of use. It was replaced by the six-volume New Cambridge History of Islam in 2010. [2]

  9. Autonomous Region in Muslim Mindanao - Wikipedia

    en.wikipedia.org/wiki/Autonomous_Region_in...

    The Autonomous Region in Muslim Mindanao (Filipino: Rehiyong Awtonomo ng Muslim Mindanao; Arabic: الحكم الذاتي الاقليمي لمسلمي مندناو Al-ḥukm adh-dhātī al-'iqlīmī li-muslimī Mindanāu; [3] [4] ARMM) was an autonomous region of the Philippines, located in the Mindanao island group of the Philippines, that consisted of five predominantly Muslim provinces ...