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Rogue Ales was founded in Ashland, Oregon in 1988 by three Nike, Inc. executives: Jack Joyce, Rob Strasser, and Bob Woodell. [2]In 1987, Jack Joyce, Bob Woodell, past University of Oregon fraternity brothers, and another friend, Rob Strasser, were approached by Jeff Schultz, Woodell's accountant and avid home brewer, with an idea to open a brewpub.
This is a list of Great American Beer Festival Medal Winning Breweries. The Great American Beer Festival includes a Judge panel which judges a significant number of Beers, 3,930 in 2012. [ 1 ] This Judge panel award Gold, Silver, and Bronze to the top beers in each category according to a GABF style guidelines. [ 2 ]
Detroit Beer Co. has ales and lagers that are brewed on-site. The brewhouse was constructed to fit the space requirements of the historic Hartz building; the basement houses four fermentation tanks. The design of the brewhouse, along with the beer delivery system, permits the brewery to offer up to 8 house beers on tap at any time.
In 2013, BJ's produced a combined total of 60,000 barrels annually at their 11 brewery restaurants to serve their chain of 136 restaurants in 15 states. [13] In 2010, the company's BJ's Hefelightzen was awarded a gold medal at the Great American Beer Festival. [14] In 2021, Greg Levin was appointed to CEO. [15]
Third Space Brewing, which opened in Milwaukee in 2016, is opening a second location in Menomonee Falls. Third Space Innovation Brewhouse is expected to open in June of 2024 at Good Hope Road and ...
A beer garden (a loan translation from the German Biergarten) is an outdoor area in which beer, other drinks, and local food are served (see German cuisine). Beer gardens originated in Southern Germany (especially Bavaria) and are most common there. They are usually attached to a beer hall, pub, or restaurant. [12]
Carol Stoudt became enamored with beer during her 1975 honeymoon in Germany; a pilsner at Augustiner-Bräu was the beer that sparked her imagination. [2] [7] She founded Stoudts Brewing Company in 1987 on the grounds of Black Angus Restaurant and Pub and was the sole proprietor. [2]
Michigan Brewing Company was slated to open a small brewery, restaurant and pub to a renovated Old Firehouse (Fenton, Michigan) in Fenton which was going to be leased/bought ($1 per year for seven years, plus taxes, then a $1.00 purchase) from the City Downtown Development Authority.