Search results
Results from the WOW.Com Content Network
Desserts are usually served as part of main meals, whereas sweets are consumed at tea times. Many Sri Lankan desserts and sweets contain domestic spices, jaggery and kithul (Caryota urens) treacle. Locally made treacle and jaggery are the most common sweeteners.Sri Lanka's most famous sweet as acknowledged by all Sri Lankan is kawum .
Oleoresin Capsicum tear gas being sprayed on a guardsman. Most oleoresins are used as flavors and perfumes, some are used medicinally (e. g., oleoresin of Cannabis). Oleoresin capsicum is commonly used as a basis for pepper sprays. There are also uses known in the manufacture of soaps of cosmetics, as well as coloring agents for foods.
Koththamalli (Sinhala: ඉඟුරු කොත්තමල්ලි තේ, Tamil: இஞ்சி கொத்தமல்லி தேநீர்) is a flavoured tea beverage made by brewing coriander seeds and ginger. It is a traditional Sri Lankan home remedy for the common cold. [1] [2] Coriander and ginger have long being considered to ...
Sri Lanka is one of the world's largest exporters of tea. Since the introduction of tea to Sri Lanka in mid 19th century Pussellawa has been in the mids of the tea industry. For many miles prior to reaching Pussellawa Town from either direction you will find acres and acres of tea plantations, in fact, nothing but tea estates.
Beverages commonly served in Sri Lanka include: Faluda - a mixture of syrup, ice cream, jelly pieces and basil seeds, served cold; Fruit juice - including lime and passionfruit juice; King coconut water; Tea; Toddy - a mildly alcoholic drink made from palm tree sap; Arrack - an alcoholic spirit made from the fermented sap of the coconut flower ...
Island Tea was founded in Colombo, Sri Lanka in 2017 by Minodh de Silva, a Sri Lankan entrepreneur, business professional, and award-winning marketer. [6] In a marketing career spanning over 19 years, De Silva also featured on ‘People Asia’ & CIM (UK) amongst a host of other business talk shows and magazines. [7]
The Lion Logo of Ceylon tea. The Sri Lanka Tea Board is the legal proprietor of the lion logo of Ceylon tea. The logo has been registered as a trademark in many countries. To appear the Lion logo on a tea pack, it must meet four criteria. The Lion Logo can only be used on consumer packs of Ceylon tea. The packs must contain 100 percent of pure ...
Ceylon tea is both the brand of tea which is produced in Sri Lanka and a historic term describing tea from that land. Ceylon tea has been described as not only a geographical descriptor but also a pillar of Sri Lankan culture, heritage, and identity. [1] The Sri Lanka Tea Board is the legal proprietor of the Lion Logo of Ceylon tea.