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  2. List of European cheeses with protected geographical status

    en.wikipedia.org/wiki/List_of_European_cheeses...

    The EU designations are open for EU and non-EU products. Following Brexit therefore, UK cheeses remained in the register. Any cheese with a protected geographical cheese in the EU in 2020, is automatically protected in the UK as well. The DOOR database includes product names registered cheese names for which registration has been applied. [1]

  3. List of British cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_British_cheeses

    A wedge of unpasteurised West Country Cheddar cheese, made in Somerset (with Protected Designation of Origin.). This is a list of cheeses from the United Kingdom. The British Cheese Board (now part of Dairy UK) states that "there are over 700 named British cheeses produced in the UK."

  4. Raclette du Valais - Wikipedia

    en.wikipedia.org/wiki/Raclette_du_Valais

    Raclette du Valais (French pronunciation: [ʁaklɛt dy valɛ]) or Walliser Raclette (German) is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg (13 lb). [1] The Alpine cow milk based dairy product is most commonly used for melting for the dish called raclette , but is also consumed as is.

  5. What is raclette cheese? Experts explain the melty ... - AOL

    www.aol.com/lifestyle/raclette-cheese-experts...

    Raclette, a cheese made to be melted and scraped over food, hails from countries like France and Switzerland and has a slightly pungent aroma and a salty, slightly nutty flavor. It gives a melted ...

  6. Raclette - Wikipedia

    en.wikipedia.org/wiki/Raclette

    In the evening, the cheese would be placed next to a campfire for softening, then scraped onto bread. Melting raclette-type cheese in front of a fire is attested in Valais since 1574. Since 1875, the French term raclette is commonly used for this dish. At the 1909 Cantonal Exhibition of Sion, raclette was promoted as a national dish of Valais.

  7. Le Rustique - Wikipedia

    en.wikipedia.org/wiki/Le_Rustique

    Le Rustique is a brand of French cheese owned by the Compagnie des Fromages et RichesMonts (CF&R). Le Rustique was created in 1975 in Normandy, France with a recipe of camembert. The brand then launched other soft cheeses including brie , camembert light and coulommiers .

  8. List of English cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_English_cheeses

    Dovedale cheese – British blue cheese from the Peak District; Duddleswell cheese; Fine Fettle Yorkshire – British cheese similar to feta; Gevrik; Gloucester – English semi-hard cheese; Harbourne Blue – Brand of British goat cheese; Hereford Hop – English cheese; Keltic Gold – Semi-hard cheese from Cornwall, UK; Lancashire ...

  9. Saputo Dairy UK - Wikipedia

    en.wikipedia.org/wiki/Saputo_Dairy_UK

    Saputo Dairy UK, the trading name of Dairy Crest Limited, is a British dairy products company. It was created in 2019 when the Canadian company Saputo Inc bought Dairy Crest. Dairy Crest itself was created in 1981 as a spin-off of the Milk Marketing Board .