Search results
Results from the WOW.Com Content Network
This handy trick turns a basic freezer bag into a piping bag for frosting, pastries, and more.
A pastry bag (or piping bag in the Commonwealth) is an often cone- or triangular-shaped bag made from cloth, paper, plastic, or the intestinal lining of a lamb, that is squeezed by hand [1] to pipe semi-solid foods by pressing them through a narrow opening at one end often fitted with a shaped nozzle, for many purposes including in particular cake decoration and icing.
Kierin Baldwin, chef-instructor of pastry and baking arts at the Institute of Culinary Education in New York City. ... store eggs in an insulated bag to keep them cool. Also, pack them so they sit ...
Transfer to a plastic or piping bag. Snip end off bag and drizzle chocolate over balls to create stripes. Before drizzle has set, top each ball with a red heart.
Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...
A bag may be closable by a zipper, snap fastener, etc., or simply by folding (e.g. in the case of a paper bag). Sometimes a money bag or travel bags has a lock . The bag likely predates its inflexible variant, the basket , and usually has the additional advantage of being foldable or otherwise compressible to smaller sizes.
Why I Love It: make ahead, crowd-pleaser, special occasion-worthy. Serves: 36 “The beauty of an icebox cookie is that you can make the dough ahead of time and bake whenever,” McDowell says ...
The Sioux Quilled Pipe Bag at left is decorated with quillwork forming flora and fauna, buffalo and caterpillars. The "cocoon" design symbolizes spiritual and physical transformation, [ 1 ] and the Sioux spirit Yumni, the whirlwind, responsible for the four directions of the world.