Search results
Results from the WOW.Com Content Network
Hillshire Farm is an American brand of meat products marketed and owned by Hillshire Brands. The company was founded in 1934, and was purchased by Sara Lee Corporation in 1971. Friedrich (Fritz) Bernegger, (February 2, 1904 – April 30, 1988) born in Austria , started the business at the facility in New London, Wisconsin .
Hillshire Farm ® Brand Serves up the Premium Quality of Angus Beef with Three New Smoked Sausage Offerings, Launching This Spring New Line of Premium, Pre-Seasoned and Pre-Cooked Angus Beef ...
In 2014, Hillshire, along with the Sara Lee operations, was acquired by Tyson Foods. [21] On June 1, 2018, Tyson announced that it would sell the Sara Lee, Van's, Chef Pierre and Bistro Collection brands to Kohlberg & Company. [22] The sale was completed on August 1, forming Sara Lee Frozen Bakery, which will be based in Oakbrook Terrace, Illinois.
Hillshire Brands was a manufacturer and marketer of packaged meat and frozen bakery products for the retail and foodservice markets, and a wholly-owned subsidiary of Tyson Foods. The company's portfolio of brands included Jimmy Dean , Ball Park , Hillshire Farm , Kahns , State Fair, Sara Lee , Chef Pierre Pies, Aidells, Gallo Salame and Golden ...
The following list provides the 704 species of common trees and shrubs of flora of Sri Lanka under 95 families. The list is according to A Field Guide to the Common Trees and Shrubs of Sri Lanka, by Mark Ashton, Savitri Gunatilleke, Neela de Zoysa, M.D. Dassanayake, Nimal Gunatilleke and Siril Wijesundera. [1]
Pages in category "Trees of Sri Lanka" The following 42 pages are in this category, out of 42 total. This list may not reflect recent changes. A.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Flowering: February–April, July–August. The fruits are cream to brownish yellow drupes, slightly angled, 0.5–1.5 cm (0.2–0.6 in) in diameter with a short apiculate tip. Leaves and fruits, and other parts of the plant, contain aromatic oils with a resinous scent. In Sri Lanka, the flowering time is February–April and July–August. [2] [3]