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Broiler chicks. The broiler industry is the process by which broiler chickens are reared and prepared for meat consumption. Worldwide, in 2005 production was 71,851,000 tonnes. From 1985 to 2005, the broiler industry grew by 158%. [1] A key measure of performance is the feed conversion ratio (FCR), the ability to convert feed into edible product.
Poultry feed is food for farm poultry, including chickens, ducks, geese and other domestic birds. Before the twentieth century, poultry were mostly kept on general farms, and foraged for much of their feed, eating insects, grain spilled by cattle and horses, and plants around the farm.
Used alone, the word feed more often refers to fodder. Animal feed is an important input to animal agriculture , and is frequently the main cost of the raising or keeping of animals. Farms typically try to reduce cost for this food, by growing their own, grazing animals, or supplementing expensive feeds with substitutes, such as food waste like ...
Slow growing free-range and organic strains have been developed which reach slaughter-weight at 12 to 16 weeks of age. Typical broilers have white feathers and yellowish skin. Recent genetic analysis has revealed that the gene for yellow skin was incorporated into domestic birds through hybridization with the grey junglefowl ( G. sonneratii ...
Smithfield Foods hog CAFO, Unionville, Missouri, 2013. In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year.
Intensive animal farming, industrial livestock production, and macro-farms, [1] also known as factory farming, [2] is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production while minimizing costs. [3]
Yarding poultry farm. While often confused with free range farming, yarding is actually a separate method by which a hutch and fenced-off area outside are combined when farming poultry. The distinction is that free-range poultry are either totally unfenced, or the fence is so distant that it has little influence on their freedom of movement.
The American Feed Industry Association (AFIA) is a not-for-profit organization that represents the feed industry in industry-wide events, national and state legislation, etc. Members of the AFIA include livestock feed manufacturers, ingredient suppliers, pet food manufacturers, supplier companies, regional and state associations, and international firms.