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  2. Trimethylaminuria - Wikipedia

    en.wikipedia.org/wiki/Trimethylaminuria

    Smell events are often sporadic and episodic in nature (based on diet over the previous 24 hours), making it often difficult to diagnose by smell alone. Some people with trimethylaminuria report having a strong odor all the time, but there has not been any evidence apart from self reported symptoms that this is the case. [citation needed]

  3. Warmed-over flavor - Wikipedia

    en.wikipedia.org/wiki/Warmed-over_flavor

    Warmed-over flavor can be prevented by the addition of preservatives to processed meat. Many of the preservatives are antioxidants, ranging from tocopherols (related to vitamin E) to plum juice to industrial additives such as butylated hydroxytoluene (BHT), butylated hydroxyanisole (BHA) and propyl gallate. [1]

  4. Health alert: almost all hamburger meat contains ... - AOL

    www.aol.com/news/2015-08-24-health-alert-almost...

    The investigation found that ground beef from grass-fed cattle or antibiotic-free beef contained less bacteria than beef made from animals that were given antibiotics and fattened on feedlots.

  5. You practice good hygiene. So why do you still smell bad? - AOL

    www.aol.com/lifestyle/practice-good-hygiene-why...

    Why do I smell bad even with good hygiene? Sweat and body odor are typically thought to go hand in hand, but experts say it's a little more complicated than that. Sweat alone doesn't have a smell ...

  6. Phantosmia - Wikipedia

    en.wikipedia.org/wiki/Phantosmia

    Phantosmia (phantom smell), also called an olfactory hallucination or a phantom odor, [1] is smelling an odor that is not actually there. This hallucination is intrinsically suspicious as the formal evaluation and detection of relatively low levels of odour particles is itself a very tricky task in air epistemology.

  7. The Comfortcore Food Trend Inspired Our Editors to Reveal ...

    www.aol.com/lifestyle/comfortcore-food-trend...

    As does Filipino food, since “garlicky, soy sauce, umami-filled dishes like Chicken Adobo or Beef Caldereta have the most amazing smells, textures, and flavors" and instantly transport her to ...

  8. Pink slime - Wikipedia

    en.wikipedia.org/wiki/Pink_slime

    Lean finely textured beef in its finished form, from an ABC News report about the product. Lean finely textured beef (LFTB [1])—also called finely textured beef, [2] boneless lean beef trimmings (BLBT [3]), and colloquially known as pink slime—is a meat by-product used as a food additive to ground beef and beef-based processed meats, as a filler, or to reduce the overall fat content of ...

  9. Totino’s Unveils Bold New Snack That Divides Fans: 'Genius ...

    www.aol.com/lifestyle/totino-unveils-bold-snack...

    "It does smell like pizza," SnachWithZach said in the clip. He later compared its scent to that of Lasagna Hamburger Helper. As for the overall flavor, he says it's "very tomato soupy" with some ...