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Learn how to bake chicken in the oven using cream of mushroom soup with this easy and delicious recipe. Perfect for a quick and flavorful meal! Discover the best way to bake chicken now.
Here's what you need to do- place the chicken into a baking dish- spread the soup on top. Cover and bake. 2 ingredients and 2 steps for moist, tender chicken in a creamy gravy. And you can customize Tasty 2-Step Chicken Bake to use whatever you have on hand- it will work with different condensed cream soups or see the tips below for more ideas!
Preheat your oven to 375°F (190°C). Place the chicken thighs in a baking dish, skin side up. In a bowl, mix together the cream of mushroom soup, chicken broth, garlic powder, and onion powder. Pour the soup mixture over the chicken thighs, ensuring that they are well coated. Season the chicken thighs with salt and pepper.
Moist, tender chicken smothered in a creamy savory mushroom, onion, and cheese sauce. Definitely a step up from the old classic dump-and-bake recipe. Some dishes are just as good or better the next day. This is one of them. As I tested the recipe, my husband and I happily ate leftovers for days 🙂.
Smother each piece of chicken with shredded mozzarella, cover with foil, bake until hot and melty, and you’ve got a perfect cream of mushroom chicken casserole! Check out Natasha’s favorite kitchen essentials, gadgets, and cookware! I like this 9×13 casserole dish. Use an instant read meat thermometer to ensure perfectly cooked chicken every time.
Made with just 6 ingredients and one casserole dish, you can have this chicken dinner from the fridge to the oven in minutes! Baked Cream of Mushroom Chicken is super rich, creamy, and comforting making it a crowd pleasing dinner idea. WANT TO SAVE THIS RECIPE? Enter your email below & we'll send it to your inbox.
With just 5 minutes of prep and 5 ingredients, this Dump-and-Bake Cream of Mushroom Chicken is an easy dinner recipe for busy nights! Spoon the rich, creamy sauce over the tender chicken and buttered noodles for a cozy, comforting dish that will soon become a family favorite!
Condensed cream of mushroom soup and Parmesan bake into a delicious sauce, making this skillet a great way to prepare chicken!
Sauteed chicken breast is smothered in a creamy pan sauce made with a can of condensed cream of mushroom soup. Pair it with egg noodles or rice and your veggie of choice to make it a complete meal! The convenience of this meal is unparalleled!
Cream of Mushroom Chicken is the quick and easy weeknight dinner you’ve been waiting for! Savory, earthy mushroom sauce pairs perfectly with tender, juicy chicken breasts and a hint of fresh herbs. Serve it with crusty bread or a side of rice for a wholesome and satisfying meal.