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2. Battenberg cake - Wikipedia

   en.wikipedia.org/wiki/Battenberg_cake

   Created by. Unknown. Main ingredients. Flour, jam, marzipan. Media: Battenberg Cake. Battenberg[1] or Battenburg[2] cake is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. In cross section, the cake has a distinctive pink and yellow check pattern. It originated in England.

3. Haven't Tried These Cakes? You're in Luck: We Just Found the ...

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   Guide To Different Types Of Cakes. There’s no better way to complete a meal or a celebration than with cake. No matter the reason, a birthday or a wedding, or the season, cake is the one ...

4. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring.

5. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An artisan may use simple or elaborate three-dimensional shapes as a part ...

6. Bring Pink Lemonade Sheet Cake to Your Next Get-Together - AOL

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   For the cake: Spray a 12-by-18-inch rimmed baking sheet with cooking spray. Preheat the oven to 350 ̊. Whisk the flour, baking powder and salt in a large bowl.

7. Nonpareils - Wikipedia

   en.wikipedia.org/wiki/Nonpareils

   Nonpareils. Nonpareils are a decorative confectionery of tiny balls made with sugar and starch, traditionally an opaque white but now available in many colors. They are also known as hundreds and thousands in Australia, New Zealand, South Africa [1] and the United Kingdom. In the United States, the same confectionery topping would generally be ...

8. What Is King Cake? History and Meaning of the Mardi Gras ...

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9. Bienenstich - Wikipedia

   en.wikipedia.org/wiki/Bienenstich

   Bienenstich. Bienenstich (German pronunciation: [ˈbiːnənˌʃtɪç] ⓘ) or bee sting cake is a German dessert cake made of a sweet yeast dough with a baked-on topping of caramelized almonds and filled with vanilla custard, buttercream or cream. [1][2] The earliest German and Swiss recipes for the cake date to the beginning of the 20th century.