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You can fit half a cow in a freezer with 10 cubic feet of space or half of a large upright freezer. Who should buy half a grass fed cow? This product is ideal for a large, health conscious family.
Price Ranges. If you're thinking about buying a half cow, the price can be different depending on a few things. A pasture-raised half cow will cost you between $2,000 and $3,000. If it’s not pasture-raised and was given chemicals—or if it’s a smaller cow—you’ll be able to get one for cheaper.
Are you thinking of buying a half cow? Here's how much beef you will put in your freezer and how to know if buying a cow is worth it.
Filling Out a Cut Sheet for a Half Cow. Filling out a cut sheet is one of the most daunting pieces in the process of buying half a cow. Here, we break it down in simple terms straight from the farmer. Open up our Half Beef Cut Sheet Form to follow along with this article as you fill it out.
A half is a lot of beef if you eat other proteins. Really take a look at what cuts the processor offers so you can decide what you will use and what you can add to the ground beef pile. Decide before the processor calls.
Buying half a cow can seem a little daunting, but the process is really not that difficult. Find out how to get one from a farmer or butcher.
Whole & Half Beef — Parker Creek Ranch. Grass-fed, grass-finished. We adhere to a strict forage only protocol. Our cattle never receive grains, grain by-products, or animal by-products. Unique genetic cross that yields tender, flavorful beef.
Get our lowest price per pound and customize your cuts when you buy half a cow. When you order a custom half beef, you can choose your steak thickness, roast size, pounds of ground beef per package, and add specialty cuts like Prime Rib, Brisket, Organ Meat, and more.
From your half of a cow, you are ultimately obtaining between 200 and 300 pounds of beef. That comes to roughly $10 per pound including shipping, vacuum seal, packaging, and slaughtering costs. To be honest, half of a cow is the best bargain available for beef. Possibly with a whole cow, though!
Buying half a cow involves purchasing a portion of the animal directly from a farmer or rancher, offering a more sustainable and cost-effective approach to obtaining high-quality meat. Understanding the process begins with finding a reputable source for your purchase.