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Shared with British English. (Original meaning: a small portable flask or bottle for storing water or beverages) Commute [10] — To take public transportation. (Original meaning: to regularly travel from one's home to one's workplace or school, or vice versa) Computer shop [28] – An internet cafe. (Original meaning: A shop that sells computers)
Later a move to make Laguindingan a municipality was spearheaded by Glicerio Salcedo (Teniente del Barrio) who became the first Municipal Mayor of the town. The barangays that joined the move for township was known as the Sulawan Block namely: Kibaghot, Sinai, Mauswagon, Moog, Gasi, Aromahon, Tubajon, Sambulawan, Lapad and Liberty.
The siling haba fruit grows to between 5 and 7 in (13 and 18 cm) long, and is bright light green in color. [2] While of moderate spiciness, it is much milder and less hot than siling labuyo . [ 4 ] It is an ingredient commonly used in Philippine cuisine , spicing up dishes like sinigang , dinuguan , pinangat , kilawin , paksiw , and sisig .
Daing, tuyô, buwad, or bilad (lit. ' sun-dried ' or ' sun-baked ') are dried fish from the Philippines. [1] Fish prepared as daing are usually split open (though they may be left whole), gutted, salted liberally, and then sun and air-dried.
Dinamita (also known simply as dynamite) is a deep-fried Filipino snack consisting of stuffed siling haba (long green chili peppers) wrapped in a thin egg crêpe. The stuffing is usually giniling ( ground beef or pork ), cheese , or a combination of both but it can also be adapted to use a wide variety of ingredients, including tocino , ham ...
Next, after 30 minutes of saturating the siling haba under salted water, drain the water and cut up the siling haba into 1-inch slices and add into the pan. [9] Siling haba is used instead of siling labuyo as the SHU levels of the siling haba is only 50,000 SHU, [17] which will allow the spiciness to be more manageable for the customers. [2]
English words borrowed by Tagalog are mostly modern and technical terms, but some English words are also used for short usage (many Tagalog words translated from English are very long) or to avoid literal translation and repetition of the same particular Tagalog word. English makes the second largest foreign vocabulary of Tagalog after Spanish.
Nilaga is one of the simplest dishes in the Philippines. It typically uses tender and fatty cuts of meat like sirloin, pork belly, ribs or brisket. These are boiled until fork-tender then spiced with onions, garlic, salt, whole black peppercorns, scallions, patis (fish sauce), and sometimes lemongrass, ginger, star anise, or bay leaves.