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Linda McCartney Foods – British food brand specializing in vegetarian and vegan food. [16] Make My Day Foods Inc – manufacturer of the Veggie Puck, founded in 2016 in Toronto, Canada. MeliBio – manufacturer of Mellody vegan honey from Oakland, California. Miyoko's Creamery – creates non-dairy products; established in 2014 by Miyoko ...
Textured vegetable protein – a defatted soy flour product that is a by-product of extracting soybean oil. [7] It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content that is comparable to certain meats. [8] Ganmodoki – a traditional Japanese tofu based dish similar to veggie burgers
It is best known for its plant-based veggie dog, Smart Dog, which launched in 1993. [3] In 2019, the company launched a plant-based burger to compete with Impossible Foods and Beyond Meat. [4] Lightlife Foods is a carbon-neutral company. [5]
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A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.
The product range initially consisted of only a handful of basics including sausages, hot dogs, and burger patties. [1] [5] As of 2023 it has expanded to include more than 40 products —including schnitzels, sausage rolls, chicken-style nuggets, stir-fry strips, pea protein mince, plant-based popcorn (chick'n style), polony and more—which are made without any meat, egg, or dairy ingredients.
There's a new burger in town! Our Test Kitchen shares their very best veggie burger recipe. The post How to Make the Best Veggie Burger appeared first on Taste of Home.
Linda McCartney Foods is a British food brand specializing in vegetarian and vegan food. Available in the UK, as well as Norway, Ireland, Austria, Australia, South Africa and New Zealand, the range includes chilled and frozen meat analogues in the form of burgers, sausages, sausage rolls, meatballs, stir-fry dishes and pastas.
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