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Side of the Hominy Grill restaurant in Charleston, South Carolina. Hominy Grill was a restaurant in Charleston, South Carolina. It was located at 207 Rutledge Avenue, in the heart of historic downtown Charleston. The restaurant has been delighting tourists and locals alike for almost 24 years. [1]
3. Maya. Fun and vibrant, Maya is a hidden gem on Charleston’s iconic King Street. Inspired by Mexico’s colorful flavors, Maya is one of THE perfect brunch spots in the Holy City.
The restaurant is in Charleston, South Carolina, and can seat close to 128 diners. [1] Drive-through and delivery are also available. [2] [3] It specializes in pulled pork barbecue slow-smoked with hardwood charcoal and served with a spicy vinegar sauce. [1] [4] Scott uses MSG, which he calls a "flavor maker", in his spice rub. [5]
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Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking , its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line .
Getty Images Charleston, South Carolina has a unique culture and its own version of a local language, including words that people from out of town just won't understand. Knowing a few words of ...
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The City Market is a historic market complex in downtown Charleston, South Carolina.Established in the 1790s, the market stretches for four city blocks from the architecturally-significant Market Hall, which faces Meeting Street, through a continuous series of one-story market sheds, the last of which terminates at East Bay Street.